Products

CARAMEL COLOR #108 is a red-brown, Class IV, single-strength caramel color. It is an acid-proof, water-soluble liquid with a negative colloidal charge, intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

CARAMEL COLOR #602 is a dark brown coloring agent in powdered form. It belongs to Class IV, indicating its strength and characteristics. This water-soluble powder is designed to provide a rich and deep color to various food and beverage products. One of its key features is its resistance to acidity, making it suitable for applications where the pH level is low. Additionally, it has a negative colloidal charge, which contributes to its stability when used in formulations.

BEROL™ 609 is a nonionic surfactant engineered as a replacement for nonyl phenol 9 (NP9). Its primary application is to serve as a direct drop-in replacement for NP9 or NP10. It boasts similar surfactant properties, including a cloud point equal to NP9, while also offering improved handling characteristics such as a lower pour point and viscosity. Additionally, it dissolves much more rapidly in cold water. Importantly, using This product in existing formulations does not necessitate modifications to other components to maintain performance levels.

FERROUS SULFATE HEPTA DA noACA is a versatile material with applications in both agriculture and feed and industrial sectors. Available in crystal and solid forms, it serves various purposes, including agricultural pest control and water treatment. Additionally, it is employed as a water treatment flocculation agent and coagulant. It plays a vital role in the manufacturing of fertilizer, feed supplements, and paint pigments.