Products

XANTHAN GUM 80 MESH (F) is a hydrophilic biological polysaccharide made from corn starch through processes such as fermentation with Xanthomonas campestris, extraction, drying, and grinding. Xanthan gum is widely used in food, pharmaceutical, fine chemical, oil drilling, and other industries due to its superior thickening and stabilizing properties, shear resistance, and unique pseudo-plasticity rheological properties.

Citri-Fi® 600FG is another all-natural product made from citrus fiber through physical processing. It also functions as a fiber source and is presented as a fine, free-flowing powder. Similar to the previous product, it holds labeling claims of being kosher, allergen-free, natural, halal, and non-GMO. It is produced in the USA under sanitary conditions in compliance with relevant regulations and standards.

MIRA-THIK® 470 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

GELATINIZED DURA-JEL® F STARCH is a modified starch used as an ingredient in various food products. It comes with labeling claims that make it suitable for specific dietary preferences and requirements, including vegetarian, halal, vegan, and kosher. This solid, powdery substance is a versatile addition to the food industry, offering the benefit of being suitable for vegans, vegetarians, and those with specific allergen concerns. Its wide range of applications and compatibility with various dietary needs make it a valuable ingredient in food manufacturing.

MIRA-THIK® 606 is a premium-quality food starch designed to meet the diverse dietary preferences and requirements of consumers. With its impeccable certifications and compliance with industry standards.

GLYCERINE 99.7%USP(K)MB RSPO is a versatile liquid ingredient known as glycerin. It serves as a carrier in both food, pharmaceuticals, and nutraceuticals. This product high-quality glycerine product is compliant with the United States Pharmacopeia (USP) and is labeled as non-carcinogenic.

SKIM MLK PWD MT LACTALIS-4a is a spray-dried product derived from fresh skim milk, meticulously handled and processed to optimize protein denaturation while preserving the quality and freshness akin to fresh skim milk solids. It serves as a highly functional and advantageous ingredient, delivering essential minerals, nutritional milk proteins, and carbohydrates crucial for promoting good nutrition and overall health. It finds applications across a broad range of culinary creations, including frozen foods, desserts, frozen desserts, cheeses, and various other dairy products. It is also suitable for select bakery items, fillings, toppings, gravies, sauces, soups, snacks, seasonings, confectionery products, infant and specialty diet formulas, and beverages. Its extensive use spans not only the food industry but also numerous other sectors, owing to its high nutritive value and versatile set of functional characteristics.

MIRA-THIK® 469 is a high-quality food starch meticulously crafted to meet the diverse dietary needs and preferences of consumers. With its versatile powder form and adherence to various certifications and compliance standards.

MAXI-GEL® 617 is a highly versatile food ingredient renowned for its exceptional features and benefits. This allergen-free, powdered modified starch offers numerous advantages, making it an excellent choice for a wide range of food applications. Certified to meet the rigorous standards of FDA 21 CFR 172.892 and FDA-approved, This product ensures strict compliance with food safety regulations.

PURE FOOD POWDER is an unmodified corn starch used as an economical thickening agent in a range of food applications. This white powder, with its characteristic starch odor, is composed solely of corn starch and holds a kosher certification, ensuring its suitability for various dietary preferences and needs.

CITRI-FI® 200FG is an all-natural product made from citrus fiber through physical processing and co-processed with guar gum. It boasts features like BTR, broad pH stability, creamy mouthfeel, and emulsifying properties. This versatile ingredient finds application in a wide range of end uses including cakes, cookies, dips, filling applications, ice cream, non-dairy yogurt, pastries, plant-based dairy alternatives, processed meat products, sour cream, spreads, and yogurt.

INSTANT TENDER-JEL®C STARCH serves as a texturizing agent and boasts a comprehensive array of labeling claims, ensuring its compatibility with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. is available in convenient powder form, which makes it versatile and suitable for a wide range of culinary applications. Notably, it is suitable for vegans and vegetarian foods and can also be used by ovo-lacto vegetarians. Furthermore, it is free of major allergens, providing peace of mind to those with dietary restrictions. In terms of its physical characteristics, it appears as an off-white powder with an odor reminiscent of starch. It exhibits a minimum solubility of 15% in water, making it an excellent choice for achieving desired textures in various food preparations.

MIRA-SPERSE® 623 is a versatile modified starch with a host of benefits. It holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

REZISTA® NG is a versatile modified starch available in a convenient powder form. It caters to ovo-lacto vegetarians, vegans, and others seeking vegetarian food options. Its adaptable properties make it suitable for various culinary applications. It holds various certifications, making it suitable for a wide range of dietary preferences.