Products

Sodium Bicarbonate USP Grade known for its versatile features, is a perfect fit for various dietary preferences. With its suitability for both vegans and vegetarian foods, it ensures inclusivity in food formulations. Its ability to align with different dietary choices makes it an ideal choice for manufacturers looking to cater to a diverse consumer base.

CITRIC ACID FINE GRANULAR is in a solid physical form, is water-soluble, and well-suited for vegetarian and vegan dietary preferences. It is considered suitable for both vegetarian and ovo-lacto vegetarian foods. Notably, it is free from sewage sludge and ethylene oxide. The product is available in the form of crystals.

OMYA-CAL FG-2 - AZ is a mineral ingredient primarily composed of Calcium Carbonate. It holds several certifications and compliances, including being BRC Certified, FCC Compliant, FSSC 22000 compliant, ISO 14001 certified, ISO 45001 certified, ISO 9001 certified, and recognized by JECFA (FAO/WHO). It is commonly used in the food and nutrition industry, particularly in nutraceuticals and supplements. This ingredient is a solid material and may contain Silica as well. Additionally, it complies with Regulation (EU) No. 231/2012 and is suitable for various applications in the food and nutrition sector.

CREAM OF TARTAR BI-95 serves as an acidulant for acidity regulation in food products. It is available in powder and solid forms, offering versatility for various culinary applications. This high-quality ingredient is FCC-compliant and meets the standards of the National Formulary (NF) and United States Pharmacopeia (USP).

BUDAL® Na 221 is a versatile ingredient primarily composed of disodium phosphate. It serves various functions, including acting as a leavening agent, buffering agent, and emulsifier. This odorless, powdered form makes it suitable for applications in bakery, dairy, and infant and baby food products. Its multifunctional properties contribute to improving the texture, taste, and quality of these food items.

MAG OXIDE PHRA50 USP/EP is a free-flowing white powder that is nearly insoluble in water and alcohol but can dissolve in dilute mineral acids. This product serves various purposes in different fields like medicine, mineral supplements, food additives, and pharmaceuticals.

Trisodium Citrate (FG) is a white or colorless crystalline powder that is soluble in water. It finds application primarily for pH control in the food, beverage, and pharmaceutical industries. Additionally, it is used as an anticoagulant agent in the meat industry and aids in stabilizing emulsified fat and complexing calcium ions in the cheese industry.

Citric Acid Anhyd. (Sunshine) is widely used in the food, beverage, agriculture, and chemical industries. Its major industrial use is in the manufacture of ecologically compatible detergents. It is also used in chemical cleaning and a range of other applications. Citric acid is manufactured by a submerged fermentation process using natural carbohydrates.

PRAYPHOS™ P5-75 (QCI) is a liquid ingredient used as a mild acidulant in food applications and as an acidifier in animal feed and nutrition.

SODIUM CITRATE 30-100 M (Y) is a food ingredient with the primary function of serving as an acidity regulator. It is available in powder form and is characterized by being odorless. The main ingredient, sodium citrate, contributes to its acidity-regulating properties. This product is water-soluble, making it suitable for various culinary applications in the food industry.

SODIUM BICARB FOOD GRADE FCC utilized in food ingredients, functions as both an acidity regulator and a leavening agent. It is presented in the physical form of a powder and is characterized by a slightly alkaline taste.

Potassium Citrate 10-40 Mesh is a versatile ingredient with various applications in the food and nutrition industries. It finds use in artificial butter and baby meals, making it a valuable addition to these products. Presented in the form of crystals, this ingredient serves as a buffering agent, contributing to the stability and texture of various food items, including carbonated drinks. It is especially relevant in markets such as carbonated drinks, dairy substitutes, and infant and baby food.

PRAYPHOS™ PPA 85% FG is a 85% Phosphoric acid. It is a slightly viscous clear, colorless liquid with no foreign odor. Similar to the previous variant, it is relatively non-volatile, stable at elevated temperatures, and milder in acidity compared to sulfuric, nitric, or hydrochloric acids. It is used as an acidulant in soft drinks, cane sugar refining, vegetable oil degumming, pet food, yeast nutrients, fermentation processes, enzyme production, and penicillin production.

PHOSPHORIC ACID 75% FG (C) serves as an acidulant in food ingredients. It finds applications in food and nutrition, specifically in carbonated drinks, jellies, and spice seasoning, contributing to their flavor profiles.

SOD.PHOS.MONO.USP(2766) consists of sodium phosphate monobasic monohydrate and serves as a versatile ingredient with functions in mineral supplementation and buffering. This ingredient is available in granules and solid forms and is water-soluble. It finds applications across a range of industries, including food ingredients, pharmaceuticals, and nutraceuticals, due to its adaptability and suitability for various formulations.