Products

CARNAL® 961 is a versatile, odorless powder that stabilizes seafood and processed meat products. It's vegan-friendly and ideal for vegetarian diets, ensuring product integrity.

STAR DRI® 1 MALTODEXTRIN is a powder containing maltodextrin and has a white color with a practically odorless scent. It easily dissolves in water and is certified kosher and halal. This product is suitable for both vegetarian and vegan diets.

MIRA-THIK® 603 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

3014C HIGH ACID NOVELTY STAB is a blend of hydrocolloids and emulsifiers designed for acidic novelties. It is available in the form of powder and beads with an off-white color. This product is suitable for use in vegetarian foods, ovo-lacto vegetarian diets, and vegan diets. It is free of major allergens and suitable for vegans.

Akolec® SFL is lecithin in a liquid form derived from sunflower seeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. Akolec™ SFL does not contain genetically modified food as described in EC No. 1829/2003, meets traceability requirements as described in EC No. 1830/2003.

X-PAND'R® 612 is a food ingredient available in powdered form, containing corn starch as its primary component. These ingredients are halal, fish-free, allergen-free, lactose-free, soy-free, wheat-free, kosher, gluten-free, and nut-free. They are suitable for vegetarians, vegans, and ovo-lacto vegetarians, and they do not contain major allergens. With a minimum solubility of 60% in water, they offer versatility in various food applications.

CARNAL® 659 S ADVANCED is a versatile ingredient used in the food industry to enhance the stability and texture of various food products, especially those in the meat, poultry, and seafood categories.

REMYLINE AX-DR is a versatile rice starch suitable for various food applications. It complies with several regulatory standards and certifications, making it suitable for a wide range of dietary preferences and requirements, including gluten-free, Halal, Kosher, vegan, and vegetarian diets.

MIRA-THIK® 603 NG is a premium food ingredient meticulously crafted to meet the diverse dietary preferences and regulatory standards of modern consumers. This high-quality starch offers versatility and reliability, making it an ideal choice for various food applications.

CANNER'S PFP TF CORN STARCH is a food ingredient in the form of a white powder with a starch-like odor. It primarily consists of corn starch and is recognized for its high-quality standards, including Halal, fish-free, allergen-free, lactose-free, soy-free, wheat-free, kosher, gluten-free, and nut-free properties. This ingredient is suitable for vegetarian foods, vegans, and ovo-lacto vegetarians. Additionally, it is free of major allergens and holds the Generally Recognized As Safe (GRAS) certification.

REZISTA® is a modified starch that is suitable for various food applications, including those suitable for ovo-lacto vegetarians, vegans, and vegetarian foods, making it a versatile ingredient for texture and consistency enhancement in food products. It can be labeled as vegan and vegetarian-friendly. Additionally, it meets the requirements for halal and kosher certifications.

PERMA-FLO® NG is a highly versatile ingredient with a plethora of benefits and claims. Recognized as Halal, Kosher, Vegan, Vegetarian, Lacto-Ovo-Vegetarian, Allergen-free, and Non-GMO, it caters to various dietary preferences and restrictions.

CITRI-FI® 400FG ORG is an all-natural product derived from citrus fiber through physical processing. Its features include creamy mouthfeel, emulsifying properties, good gelling properties, and improved water holding capacity, making it suitable for vegans and vegetarian foods. Functioning as a humectant, it carries an extensive list of labeling claims, including additive-free, allergen-free, clean label, gluten-free, grain-free, halal, kosher, natural, and vegetarian.

LO-TEMP® 588 is a versatile modified starch with a host of features and benefits that cater to diverse dietary and regulatory requirements. This powder, with an off-white color and a subtle starch odor, is suitable for a wide range of applications.

CITRI-FI® 100M40 boasts a range of benefits, including fat reduction, making it an attractive choice for health-conscious consumers. Its features encompass broad pH stability, creamy mouthfeel, emulsifying properties, enhanced shelf life, heat stability, and high quality. Additionally, it offers improved freeze/thaw stability, water holding capacity, yield, viscosity, and prevents syneresis. Suitable for vegans and vegetarian foods, it serves as a texturizing agent in bread, buns, cakes, and cheese analogs.