Fillers & Diluents

This product is maize starch derived from the caryopsis of Zea mais L. It appears as a matte, white to slightly yellowish, very fine powder that produces a creaking sensation when pressed between the fingers. In terms of solubility, it is practically insoluble in cold water and in ethanol (96%).

This is a specialized product known for its function as a flow promoter in the pharmaceutical and nutraceutical industry. It is particularly useful in the formulation of tablets and capsules for oral drug delivery and care solutions. This product is categorized as an excipient under formulation and processing aids, serving a critical role in enhancing dosage form production.

This product is a powder-form excipient used in pharmaceutical and nutraceutical applications, serving as both a filler and a carrier.

This product is a calcium phosphate dibasic, anhydrous compound that serves various functions and meets specific labeling claims to cater to diverse dietary and formulation requirements. It is a versatile ingredient, and its labeling claims make it suitable for a wide range of dietary preferences and restrictions, including non-GMO, vegetarian, vegan, and allergen-free diets. Additionally, it adheres to various religious dietary requirements, such as being halal and kosher.

This product is MEGGLE's brand name for spray-dried, directly compressible lactose. It is a white or almost white, crystalline, odorless powder. This powder is freely but slowly soluble in water and practically insoluble in ethanol (96 percent), chloroform, and ether. This product is Halal and Kosher certified and is suitable for a vegetarian diet.

This product is a white, sweet-tasting product known as dextrose. It is a purified mixture of saccharides produced through the controlled enzymatic hydrolysis of starch. This product functions as a sweetener and falls under the category of pharmaceuticals and nutraceuticals.

This product is lactose monohydrate, a water-soluble powder used as a diluent in pharmaceutical and nutraceutical applications. It complies with various pharmacopeias and standards, ensuring its quality and suitability for pharmaceutical use.

This product is lactose, a water-soluble powder used in the manufacturing of capsules for oral drug delivery and care solutions in the healthcare and pharmaceutical industries. It complies with various certifications and standards, including Kosher, Halal, and pharmacopeias such as USP and Ph. Eur.

This product is a mineral ingredient primarily composed of dicalcium phosphate. It serves as a source of calcium and phosphorus, making it a valuable addition to various applications, particularly in the food and beverage industry. This product is available in the form of a white, odorless powder. This ingredient is often used for its mineral-enhancing properties and can be found in a range of products where the fortification of calcium and phosphorus is desirable. Its synonyms include Calcium Monohydrogen Phosphate and Dibasic Calcium Phosphate.

This product is a powdered filler and carrier designed for pharmaceutical applications, specifically as an excipient.

This product is a powder-form excipient used in pharmaceuticals, functioning as both a carrier and a filler.

This product, likely used as an excipient in pharmaceuticals or as an ingredient in bakery applications, is available in powder form. It serves as a binder and diluent, meeting various certifications and labeling claims such as vegetarian, kosher, and halal.

These ingredients, calcium carbonate and tricalcium phosphate, are used as fillers, binders, and mineral sources in various pharmaceuticals, healthcare products, and dietary supplements. They are manufactured using different technologies such as wet granulation, direct compression, and dry granulation.

This product is a food ingredient with a clear composition and function. It contains Fructose, a nutritive sweetener, and Microcrystalline Cellulose (MCC). Fructose is a natural sugar found in many fruits and honey. It is commonly used as a sweetener in various food and beverage products. MCC, on the other hand, is a type of cellulose that is often used as a food additive to provide texture and stability to a variety of products.

This product is a powder-form excipient used in pharmaceuticals, functioning as both a carrier and a filler.