CHIOS MASTIHA GUM MASTIC

The air-dried, resinous exudation from P. Lentiscus (Family Anacardiaceae), a shrub or small evergreen tree native to the Mediterranean region and principally cultivated on the Greek island of Chios, is a natural product and does not contain any harmful substances or additives.

Supplied By: Chios Mastiha

Product Code: Q10755

Regional Availability: Canada

Labeling Claims: Natural

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Mastic Gum
    Supplied By
    Chios Mastiha
    Technologies
    Food Ingredients,
    Pharmaceuticals & Nutraceuticals
    Product Families
    Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
    Supplements & Functional Ingredients
    Food Ingredients — Nutrition & Fortification
    Functional Ingredients

    Features & Benefits

    Labeling Claims
    Additive-free,
    Natural

    Applications & Uses

    Markets
    Food & Nutrition
    Applications
    Food & Nutrition — Nutrition & Well Being
    Nutraceuticals & Supplements
    Segments
    Nutraceuticals & Supplements

    Properties

    Physical Form
    Crystals,
    Granules,
    Solid
    Appearance
    Off - white to yellowish transparent to opaque teardrop shaped crystalline granules
    Odor
    Balsamic, green and rustic odor

    Regulatory & Compliance

    Certifications & Compliance
    European Pharmacopeia (Ph. Eur.)

    Packaging & Availability

    Regional Availability
    • Canada
    Package Information

    CHIOS MASTIHA GUM MASTIC is available in different weights and various types of packaging under request.

    Storage & Handling

    Shelf Life
    36 Months
    Storage and Handling Information
    • Keep in a dry & cool place (max. 18°C).
    • Store in tightly closed packaging.
    • Transport and storage at ambient temperatures for short periods of time (up to 7 days) is acceptable (max. 25°C).
    • Store below 18°C for longer periods.
    • Minimise exposure to light, heat and air.