Products

PernaTec™ Stb G Mus Pwd<1000m is a free-flowing tan to green-colored powder designed for anti-inflammatory functions in the nutraceuticals and supplements segment. It is a natural joint health supplement derived from sustainably farmed New Zealand Greenshell™ mussels (Perna canaliculus). offers a convenient and effective way to support joint health and combat inflammation. Ideal for individuals seeking natural solutions for joint-related issues, It provides a reliable source of nutrients derived from high-quality, sustainably sourced mussels.

CALCIUM CIT LW HM USP 2214 is in powder form and is targeted at the food and nutrition market. Its specific applications include nutraceuticals and supplements.

EGG DRIED (WHOLE)(CAD) 1008500 is a versatile product that can be used in various food applications where a whole egg is required. It complies with quality and safety standards, including GMP, Halal, and Kosher certifications, making it suitable for a wide range of dietary preferences and requirements.

OMYA-CAL FG-15 AZ is a food-grade ground limestone approved by the FDA, which can be identified as "calcium carbonate" in the ingredient lists of finished foods according to the FDA's written opinion.

SUPRO® 516 is an isolated soy protein designed for marinated or injected products. It disperses easily and forms a stable suspension with minimal agitation. It enhances cook yield, reduces package purge, and improves succulence and juiciness in finished meat products. Examples of its use include chicken, turkey (bone-in and boneless), roast beef, and other uncured, cooked red meat products. This product is manufactured using Solae's Quality Management System, ensuring consistency, safety, and performance.

D-PANTHENOL 75% W is a clear solution of D-Panthenol in water. D-Panthenol is the provitamin of Vitamin B5 and is essential for human metabolism. This solution is used in pharmaceuticals and various cosmetic preparations due to its benefits for hair, skin, and nails. It is highly soluble in water, ethanol, methanol, and propylene glycol, making it suitable for a wide range of formulations.

ISOPRO 510A is our soy protein isolate with higher viscosity and gel strength. It can help meat processors achieve good and stable emulsion and water binding to reduce cooking loss, prevent fat loss, and improve the structure of final products in a cost-effective way.

PRESTIGE® 275 - 4a is a functional blend of dairy ingredients designed as a milk replacer for use in bakery mixes, bakery dough, and other similar food applications. This product imparts a clean dairy note to bakery formulations while promoting desirable textures, volumes, structures, and crumb strength. This product offers the potential for savings over skim milk and/or buttermilk powder as a bakery milk replacer.

OPTISOL® 1000 is a high-fat whey protein concentrate renowned for its exceptional emulsifying properties, which elevate flavor, texture, and processing stability. In comparison to alternative protein ingredients, This product outshines with its enhanced thermal, salt, pH, and shear stability, making it ideal for a diverse range of applications.

ORAFTI® ST is a food ingredient consisting mainly of inulin derived from chicory. This product is a standard form of chicory inulin. Inulin consists of oligo- and polysaccharides composed of fructose units. Almost every fructose chain is terminated by a glucose unit. It has a fine, white to slightly yellow powder appearance.

POTASSIUM NITRATE FCC (3661) is potassium nitrate, a mineral ingredient primarily used in the food ingredients and pharmaceuticals and nutraceuticals industries. It is characterized by being odorless and cold-water-soluble. This ingredient is available in the form of crystals and solids, and it is highly water-soluble. It serves as a valuable component in various applications within the food and pharmaceutical sectors.

ZINC GLUCO USP GRAN.(2959) consists of zinc gluconate, a mineral ingredient that serves as a source of zinc. This product is available in the form of granules and solids. It is used in various industries, including food ingredients, pharmaceuticals, and nutraceuticals, primarily for its mineral supplementation properties.

EGG DRIED ALB HI-WHIP CAGEFREE is a pasteurized egg white product. It presents a clean egg odor and appears as a fine white powder. To reconstitute, use a ratio of 1 part egg to 7 parts water. It adheres to all product specifications and government regulations. carries both Kosher certification from the Kashruth Council of Canada and Halal certification from the Halal Advisory Group.

GUAR GUM EDICOL® 90-70 is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

SODIUM ERYTHORBATE is a food additive that is commonly used as an antioxidant to preserve the color and flavor of various food products. It is typically found in the form of crystals and is compliant with FCC (Food Chemicals Codex) standards, ensuring its safety and quality for use in food and beverage applications.