Products

Production Aids and Processing AdditivesProduct Families
Colorants & Pigments
Colorants & Pigments
Emulsifiers, Stabilizers & Thickeners
Emulsifiers, Stabilizers & Thickeners
Adsorbents & Binders
Adsorbents & Binders

18 Products in Production Aids and Processing Additives

Curcumin LWS 80 PS #461014 banner
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Curcumin LWS 80 PS #461014
  • Supplied By:Givaudan Sense Colour
  • Product Code:F03316
  • Regional Availability:Canada
  • Ingredient Name:Turmeric Oleoresin
  • Functions:Colorant & Pigment, Food Coloring, Spice
  • Pigment Type:Organic Pigments
Curcumin LWS 80 PS #461014 is a water-soluble liquid that appears yellow in food and beverages. Its ingredients include polysorbate 80 and turmeric oleoresin color. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.
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GUAR GUM EDICOL® 30-70 banner
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GUAR GUM EDICOL® 30-70
  • Supplied By:Lucid Colloids LTD
  • Product Code:F07949
  • Regional Availability:USA
  • Ingredient Name:Guar Gum
  • Labeling Claims:Natural, Preservative-free, Plant-Based, Naturally Derived
  • Certifications & Compliance:Regulation (EU) No. 231/2012, FEMA Compliant, FDA Compliant, Generally Recognized As Safe (GRAS), FCC Compliant, EU Compliant, JECFA (FAO/WHO), FDA 21 CFR 184.1339, EU 834/2007
  • Physical Form:Solid, Powder
  • Features:Creamy Texture, Improved Water Binding, Smooth Texture, Lubricating, Cost Effective, Viscosity Stabilization, High Viscosity, Hot Water Soluble, Enhances Shelf Life, Improved Whiteness, Cold Water Soluble, Broad pH Stability, Improved Hydration, Prevents Dehydration, Excellent Crystallization Control, Freeze Stability, Improved Water Holding Capacity, Temperature Stability
  • End Uses:Food Batters, Non-Dairy Ice Cream, Syrups, Salad Dressing, Soups, Relish, Sauces, Curd, Dressings, Cheese Spread, Sherbet, Pickles, Cake Batters, Noodles, Canned Meals, Cakes, Juices, Cottage Cheese, Ice Candy, Dough, Dietetic Foods, Ice Cream, Fruit Juice, Nectars, Spreads, Biscuits, Frozen Desserts, Gravies, Cake Mixes, Dips, Loaf, Canned Seafood Products, Bread, Pasta, Cheese, Milkshake, Instant Beverages, Rolls
GUAR GUM EDICOL® 30-70 is a premium-grade guar gum that is a versatile ingredient that finds applications in various food and feed products due to its ability to thicken, stabilize viscosity, and improve whiteness while being compliant with relevant regulatory standards.
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GUAR GUM EDICOL® 90-70 banner
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GUAR GUM EDICOL® 90-70
  • Supplied By:Lucid Colloids LTD
  • Product Code:F04946
  • Regional Availability:Canada
  • Ingredient Name:Guar Gum
  • Labeling Claims:Naturally Derived, Natural, Preservative-free, Plant-Based
  • Functions:Binder, Viscosity Modifier, Thickener, Stabilizer, Film Former, Mouthfeel Improvement, Fiber Source, Suspending Agent, Pellet Binder, Texturizing Agent
  • Certifications & Compliance:EU Compliant, Generally Recognized As Safe (GRAS), JECFA (FAO/WHO)
GUAR GUM EDICOL® 90-70 is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.
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