Products

This product is a dark brown, Class IV, double-strength caramel color. It is an acid-proof, water-soluble liquid with a negative colloidal charge, designed for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

This product is a water-soluble liquid that appears red in food and beverages. Its ingredients include red beet juice concentrate, citric acid, and ascorbic acid. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

This product is a dietary fiber derived from corn fiber that offers numerous benefits. This product is suitable for ovo-lacto vegetarians, making it a versatile choice for various dietary preferences. It is also water-soluble, making it ideal for a wide range of nutritional and dietary applications.

This product is prepared from properly ripened fruit. The fruit is washed, peeled, cored, sorted, trimmed, cut to 3/8" size, and dried to a maximum moisture range of 15-18%. This product does not contain sulfites or other preservatives. The ingredient statement includes evaporated apples.

This product is a food ingredient primarily composed of fructose, offering various features and benefits suitable for a wide range of applications. It complies with regulatory standards and certifications, making it a safe choice for consumers with specific dietary preferences.

This is a finely powdered product primarily composed of tricalcium phosphate. This versatile ingredient serves as both an anti-caking agent and a valuable mineral. Notably, it bears several labeling claims, including being allergen-free, suitable for vegetarians, halal, kosher, and vegan. This powder finds its application in the food and nutrition market, particularly in the realm of functional foods, contributing to overall nutrition and well-being.

It is in powder form and serves as a mineral source in food ingredients.

This product is produced through a modified fusion process using high-quality stearic acid. It offers several properties such as stabilization, excellent lubricity, water repellency, gelling, non-toxicity, non-sulfide staining, and color stability. This product is insoluble in water, ether, chloroform, acetone, cold alcohol, slightly soluble in hot alcohol, hot vegetable and mineral oils, and quite soluble in hot pyridine.

This product is in powder form.

This product is a food ingredient available in powdered form, primarily consisting of corn starch. It functions as a thickener and viscosity modifier and is suitable for halal, vegan, kosher, allergen-free, and vegetarian diets. This ingredient is versatile in food applications, offering the desired textural properties while accommodating various dietary preferences.

This product is the monohydrate form of dextrose. It is completely fermentable, readily soluble in water, and about 65-80% as sweet as sucrose, depending on the solids concentration of the system in which it is used. It has a white, crystalline appearance.

This product is a modified starch available in powder form. It is suitable for various dietary preferences, as indicated by labeling claims such as vegetarian, vegan, allergen-free, non-GMO, lacto-ovo-vegetarian, and halal.

This cosmetic ingredient, serving as a carrier, is available in the form of black, free-flowing pellets. In its dry state, it exhibits a typical odor, while in its wet form, it maintains the characteristic black color. The solid pellets provide a versatile and effective solution for cosmetic formulations, offering ease of handling and application.

This product is a functional ingredient offering fiber and texture to any food and beverage application at only 1 kcal per gram. It is in powder form, with a color ranging from white to light tan. It is odorless and soluble in water. It is suitable for both vegetarian and vegan diets.