Products

CAFOS® M is a finely powdered product primarily composed of tricalcium phosphate. This versatile ingredient serves as both an anti-caking agent and a valuable mineral. This powder finds its application in the food and nutrition market, particularly in the realm of functional foods, contributing to overall nutrition and well-being.

TAPIOCA SYRUP 42DE is primarily composed of tapioca syrup. It serves as a nutritive sweetener, and is available in liquid form. It is categorized under food ingredients and is commonly used in various culinary applications, including food and beverage production, as a source of sweetness and a versatile ingredient in recipes.

BUDAL® NA 422 functions as a leavening agent and carries labeling claims of being halal, kosher, vegan, allergen-free, and vegetarian. It holds certifications and compliance with halal, FCC standards, kosher, JECFA (FAO/WHO), and Regulation (EU) No. 231/2012.

TAPIOCA SYRUP 42DE is primarily composed of tapioca syrup. It serves as a nutritive sweetener, and is available in liquid form. It is categorized under food ingredients and is commonly used in various culinary applications, including food and beverage production, as a source of sweetness and a versatile ingredient in recipes.

CITRI-FI® 100M40 boasts a range of benefits, including fat reduction, making it an attractive choice for health-conscious consumers. Its features encompass broad pH stability, creamy mouthfeel, emulsifying properties, enhanced shelf life, heat stability, and high quality. Additionally, it offers improved freeze/thaw stability, water holding capacity, yield, viscosity, and prevents syneresis. Suitable for vegans and vegetarian foods, it serves as a texturizing agent in bread, buns, cakes, and cheese analogs.

CITRI-FI® 400FG ORG is an all-natural product derived from citrus fiber through physical processing. Its features include creamy mouthfeel, emulsifying properties, good gelling properties, and improved water holding capacity, making it suitable for vegans and vegetarian foods. Functioning as a humectant, it carries an extensive list of labeling claims, including additive-free, allergen-free, clean label, gluten-free, grain-free, halal, kosher, natural, and vegetarian.

CITRI-FI® 400FG ORG is an all-natural product derived from citrus fiber through physical processing. Its features include creamy mouthfeel, emulsifying properties, good gelling properties, and improved water holding capacity, making it suitable for vegans and vegetarian foods. Functioning as a humectant, it carries an extensive list of labeling claims, including additive-free, allergen-free, clean label, gluten-free, grain-free, halal, kosher, natural, and vegetarian.

CITRI-FI® 200FG is an all-natural product made from citrus fiber through physical processing and co-processed with guar gum. It boasts features like BTR, broad pH stability, creamy mouthfeel, and emulsifying properties. This versatile ingredient finds application in a wide range of end uses including cakes, cookies, dips, filling applications, ice cream, non-dairy yogurt, pastries, plant-based dairy alternatives, processed meat products, sour cream, spreads, and yogurt.

CITRI-FI® 100 is a completely natural product obtained from citrus fiber through physical processing, making it a valuable source of dietary fiber. This product is presented in the form of a coarse, free-flowing powder and carries several important labeling claims, including kosher, allergen-free, natural, halal, and non-GMO. This product finds its application in various food and nutrition contexts, such as bread, buns, cakes, fruit juice, meat products, smoothies, and tortillas.

Tri Sodium Citrate Anhydrous is known for its multifunctional properties and serves as a builder and anti-caking agent in cleaning products. Belonging to the Citrates chemical family, it finds applications in both industrial and home care detergents. With its ability to act as a buffer and pH stabilizer, it also contributes to the pharma, nutraceuticals, and food industries. It is available in powder form, and it dissolves readily in water, ensuring ease of use. It meets stringent quality standards, being allergen-free, vegan, and vegetarian-friendly. Additionally, it boasts labeling claims such as biodegradability and being free from various contaminants. Whether used in detergents or food products like processed meats, it excels as an essential ingredient, ensuring optimal performance and safety.

CAP CAPRYLIC TRI-E6000-RSPO MB is a high-quality product compliant with various pharmaceutical standards. This versatile product serves as both an emollient and a solvent, making it suitable for a range of pharmaceutical and nutraceutical applications, especially as a base fluid, glidant, or lubricant in various formulations.

CITRI-FI® 100FG is also an all-natural product made from citrus fiber through physical processing and used as a fiber source. It is in the form of a fine, free-flowing powder and carries the same labeling claims as the previous products: kosher, allergen-free, natural, halal, and non-GMO. It is produced in the USA under sanitary conditions in accordance with relevant regulations and standards.

PALMSTAR MGST 325 - RSPO/MB crafted using a modified fusion process and high-quality stearic acid. It enhances stability, smoothness, texture, and consistency in emulsions, dispersions, creams, lotions, and ointments. boasts the following key attributes: non-toxic, does not cause sulfide staining, forms a high-viscosity emulsion when mixed with resin, oil, and water.

YEAST POWDER VSF,#74340 is a fortified yeast product used in food. The yeast is produced from a specially selected strain of saccharomyces cerevisiae, grown under controlled conditions, and dried on drum dryers. This product substrates include dextrose isolate and molasses.