Products

It is a fine, naturally free-flowing green to brown powder with no artificial additives or flow agents. It serves multiple functions in pharmaceuticals and nutraceuticals as an antioxidant, an anti-caking agent, and a flow promoter. This premium freeze-dried kiwifruit powder concentrate is a digestive health enhancer and antioxidant. It is exclusively made from GMO-free green kiwifruit grown in New Zealand (Actinidia deliciosa). Ideal for nutraceuticals and supplement applications, It offers a reliable and natural source of health-promoting nutrients.

This product is a high-purity calcium salt derived from natural L(+) lactic acid, manufactured through fermentation processes. This product offers enhanced solubility in a wide range of food applications, reducing issues such as oxidation and separation. Its unique shape promotes excellent performance in terms of solubility, dissolution rate, flowability, and floodability. This product is carefully formulated to surpass the stringent quality standards set by both the food and cosmetic industries.

This product is identified by its labeling claims of being plant-based and naturally derived. With a solid physical form in flakes, this product serves as a protein source in food ingredients.

This product is a synergistic blend of our Tocobiol® antioxidant and green tea extract. This product is a powder version plated on silica (E 551). This product is a natural antioxidant made from the distillation of a single raw ingredient, whole non-GMO soybean oil extract. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which provide its unique antioxidant and dispersibility properties.

This product is identified by labeling claims of being naturally derived and plant-based. This water-soluble product, presented in powder form, serves as a protein source in both pharmaceutical and nutraceutical applications and as a food ingredient. Additionally, it features heat stability, and high viscosity, and functions as an emulsion stabilizer, emulsifier, and stabilizer.

This food ingredient consists mainly of inulin derived from chicory. It is a special instant powder.

This product is an ingredient derived from Acerola Extract, primarily composed of the active component Ascorbic Acid. It falls under the category hierarchy of Phytochemicals and Vitamins, specifically Vitamin C. This product is utilized in various markets, with a focus on Food & Nutrition applications, particularly in the area of Nutraceuticals & Supplements. Its functionality lies in providing the essential Vitamin C for nutrition and well-being.

This product is a powder blend of ingredients, including cranberry juice powder, citric acid, and maltodextrin. This product imparts color and is water-soluble, making it suitable for various food applications. It falls under the categories of functional additives, color additives, and decoratives in the food ingredient industry.

This product is characterized by labeling claims of being plant-based and naturally derived. In the pharmaceutical and nutraceutical context, it serves as a protein source and is presented in powder form. This versatile ingredient, within the realm of food ingredients, functions as a protein source and possesses features such as low dust, high viscosity, good gelling properties, emulsion stabilizing, emulsifying, and stabilizing capabilities.

This product represents a harmonious fusion of our Tocobiol® antioxidant and green tea extract. It is a natural antioxidant derived from the distillation of whole non-GMO soybean oil, featuring a natural blend of mixed tocopherols, plant sterols, squalene, and monoglycerides. These constituents underlie its distinctive antioxidant prowess and dispersibility.

This versatile compound is a free-flowing powder with a color ranging from white to off-white. It has a bland odor and exhibits approximately 50% solubility in water. The ingredient statement lists chickpea protein as the sole ingredient. It is certified kosher and suitable for both vegetarian and vegan diets.

This product is an enzymatic extract of carrot pomace enriched for carrot rhamnogalacturonan-I domains (cRG-I). This product is derived from upcycled carrot pomace, a side stream of carrot juice production. It is UFA upcycled certified and available as kosher and halal.

This product is a high-DHA concentrate derived from algae oil based on triglycerides (TG). It ranges from semi-solid to liquid in form. This product meets a minimum 90% TG specification and contains 2.5-5.0 mg/g of mixed tocopherols (E306), which are of non-GMO and identity-preserved quality.

This product is characterized by labeling claims of being plant-based and naturally derived. Available in both solid and granular forms, this product serves as a protein source in food ingredients.

This product is a synergistic blend of our Tocobiol® antioxidant and a combination of natural emulsifiers. It is designed to be water dispersible. Tocobiol® is a natural antioxidant derived from the distillation of a single raw ingredient, which is whole Non-GMO soybean oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which give it its unique antioxidant and dispersibility properties. The natural emulsifiers in this blend consist of naturally derived citric acid esters (E 472c) and mono- and diglycerides of fatty acids (E 471).