Products

BUDAL® Na 221 is a versatile ingredient primarily composed of disodium phosphate. It serves various functions, including acting as a leavening agent, buffering agent, and emulsifier. This odorless, powdered form makes it suitable for applications in bakery, dairy, and infant and baby food products. Its multifunctional properties contribute to improving the texture, taste, and quality of these food items.

Akolec® SFL is lecithin, in a liquid form derived from sunflower seeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. It does not contain genetically modified food as described in EC No. 1829/2003, and meets traceability requirements as described in EC No. 1830/2003.

BUDAL® K 241 is a powdered food ingredient available in bags. It is dipotassium phosphate, serving as an emulsifier. This product is FCC-compliant, halal, and kosher-certified. It offers benefits such as a long shelf life and odorless characteristics. This product is a versatile ingredient for various food applications.

3014C HIGH ACID NOVELTY STAB is a blend of hydrocolloids and emulsifiers designed for acidic novelties. It is available in the form of powder and beads with an off-white color. This product is suitable for use in vegetarian foods, ovo-lacto vegetarian diets, and vegan diets. It is free of major allergens and suitable for vegans.

Thin Gum 107A is a thin-boiling maize food starch, presenting as a white fine powder with a neutral odor and taste. is allergen-free and meets various dietary needs, including halal, fish-free, lactose-free, soy-free, wheat-free, kosher, gluten-free, and nut-free. It is suitable for vegetarian and vegan foods, as well as ovo-lacto vegetarian diets.

Akolec® SFL is lecithin in a liquid form derived from sunflower seeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. Akolec™ SFL does not contain genetically modified food as described in EC No. 1829/2003, meets traceability requirements as described in EC No. 1830/2003.

Akolec® RL is lecithin in a liquid form derived from rapeseeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. Akolec™ RL does not contain genetically modified food as described in EC No. 1829/2003 and meets traceability requirements as described in EC No. 1830/2003.

5008C FROZEN YOGURT STABILIZER is a powdered ingredient that appears white to off-white and carries a typical odor. It is specifically intended for use in resale frozen yogurt mix applications. It is certified kosher and accommodates various dietary preferences, including suitability for vegetarians, vegans, and ovo-vegetarians. This is not certified halal.

ABASTOL® 305 is a combination of Tetrasodium diphosphate, Pentasodium triphosphate and Disodium diphosphatean. It is an emulsifier well-suited for diverse food applications, with a significant presence in the meat, poultry, and seafood industries. It adheres to regulatory standards, ensuring its quality and compliance. It is a suitable choice for both vegans and vegetarians, offering flexibility to cater to various dietary preferences.

GUM TRAGACANTH PWD NF B-12 PRE is a dried gum obtained from Astragalus gummifer and certain other Asiatic Astragalus species. It is available as a white to off-white fine powder that meets the requirements of the Food Chemical Codex (FCC). This versatile product serves as a stabilizer, emulsifier, thickener, and viscosity modifier in various applications.

344C IC & FRZN DESSERT STAB is a concentrated blend of water binding colloids and emulsifiers specifically designed for ice cream, reduced fat or lowfat ice cream and similar frozen desserts. It is suitable for various dietary preferences, including vegetarian, vegan, and ovo-vegetarian.

MIRA-MIST® 662 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

ABASTOL® 780 is a combination of pentasodium triphosphate, disodium diphosphate, and sodium polyphosphate. It is a food-grade product that complies with EC Food Additive Regulation, Food Chemicals Codex (FCC), and Codex Alimentarius (JECFA) requirements. It is an odorless white powder.

Akolec® RL is lecithin, in a liquid form derived from rapeseeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. It does not contain genetically modified food as described in EC No. 1829/2003 and meets traceability requirements as described in EC No. 1830/2003.

Akolec® SFL-P is lecithin in a dry form derived from sunflower seeds comprising phospholipids, in compliance with EU No. 231/2012 laying down specifications for lecithin as food additive. This lecithin does not contain genetically modified food as described in EC No. 1829/2003, meets traceability requirements as described in EC No. 1830/2003