Products

This product is a versatile anti-caking agent with a wide range of applications. It serves as a cosmetic ingredient with compliance to various regulatory standards, making it suitable for use in personal care products, particularly in beauty and skincare applications.

This product is a concentration of phosphoric acid, characterized by its slight viscosity, clear colorless appearance, and absence of foreign odor. Notably, it is less volatile compared to other acids like sulfuric, nitric, or hydrochloric acids. Its diverse applications encompass serving as an acidulant in soft drinks, aiding in cane sugar refining, facilitating vegetable oil degumming, contributing to pet food formulations, acting as a yeast nutrient in fermentation processes, and finding use in enzyme production and penicillin production.

This product is a U.S. Pharmacopeia and Food Chemicals Codex (FCC)-compliant calcium carbonate presented as a fine, white to off-white microcrystalline powder. It is produced by purifying naturally occurring limestone sourced from the Western United States. Carbonates like This product meet the requirements for use in the formulation of dietary supplements and drugs in accordance with U.S. Food and Drug Administration regulations.

It contains sucrose (from beet) C12H22O11 (95-98% on a dry basis), maltodextrin (from maize), and invert sugar syrup (from beet). It is a practically white, crystalline, odorless powder with a sweet taste. It is very soluble in water.

This product is a white, crystalline powder with a slightly alkaline taste and insolubility in alcohol, is primarily utilized in the food, personal care, home care, and pharmaceutical industries for excipient purposes. It is intended for further manufacturing, reprocessing, and repackaging, specifically not for use in hemodialysis or as an active pharmaceutical ingredient.

This product is maize starch derived from the caryopsis of Zea mais L. It appears as a matte, white to slightly yellowish, very fine powder that produces a creaking sensation when pressed between the fingers. In terms of solubility, it is practically insoluble in cold water and in ethanol (96%).

Precipitated Process Pharmaceutical Grade Magnesium Stearate in powder form produced with Sustainable, Mass Balanced Palm oil or Palm Kernel Oil. This Specialty grade has higher quality specifications such as additional specifications for microbial count; Low endotoxin, tests for the fatty acid profile and particle size characterization.

MEGGLE's brand name for a co-processed, directly compressible spray agglomerate comprising 70% Lactose Monohydrate.

Formulated to meet the stringent requirements of the healthcare and pharmaceutical industries, particularly in APIs and pharmaceutical formulations. This water-soluble powder serves multiple functions, including acting as a sweetener, parenteral nutrient, and API intermediate.

This product is an aqueous solution containing hydrogenated and partially hydrolyzed starch. This product finds application in pharmaceutical contexts, offering specific attributes conducive to its use in this industry.

It is presented as pellets and functions as a controlled-release agent in pharmaceutical and nutraceutical applications. It contains a mixture of 80% dibasic calcium phosphate anhydrous and 20% microcrystalline cellulose.

This product is primarily composed of calcium carbonate, serving as its main ingredient. It is compliant with various regulatory standards and certifications, including FCC Compliance, FDA 21 CFR 184.1409, FSSC 22000, Halal, ISO 14001, ISO 9001, and Kosher. This mineral, used in the food and nutrition industry, especially in nutraceuticals and supplements, also complies with OHSAS standards. It is available in a powdered form and may contain Silica as an additional component. Additionally, it is exempt from TSCA (Toxic Substances Control Act) regulations in the USA.

This product is a slightly viscous, clear, colorless liquid with no foreign odor. It is relatively non-volatile, stable at elevated temperatures, and milder in acidity compared to sulfuric, nitric, or hydrochloric acids. It finds applications as an acidulant in soft drinks, cane sugar refining, vegetable oil degumming, pet food, yeast nutrients, fermentation processes, enzyme production, and penicillin production.

It is a vital ingredient serving as an emulsifying agent in pharmaceuticals and nutraceuticals. Recognized for its Halal and Kosher certifications, it ensures compliance with dietary requirements.

This product is a white or almost white powder composed of free-flowing, non-fibrous particles. It is practically insoluble in sodium hydroxide solution (1 in 20) and exhibits insolubility in water, dilute acids, and most organic solvents. When exposed to an iodinated zinc chloride solution, this substance turns violet-blue.