Products

This product is a milled golden flaxseed that is low in fat and has excellent functional attributes. This product is a raw food product that has not been heat-treated or processed to treat it for organisms of public health significance. As such, it is intended for further processing, including a killing step, and is not considered ready to eat.

This product is a flavor enhancer. It carries the labeling claim of being natural. This product is an off-white to light yellow, free-flowing, water-soluble powder with a characteristic taste and aroma. Its contents include natural Flavor (containing glutamic acid), maltodextrin, and silicon dioxide.

This is an all-natural cultured product made from fresh cream using a slow churning process. This Normandy Unsalted Butter carries its unique cultured flavor and finds its use in various applications. It serves as a source of milk fat and is particularly well-suited for bakery doughs, sweet goods, select confectionery products, sauces, and poultry applications. This product is similar to unsalted butter, a key ingredient in numerous food formulations, but it offers an added distinctive cultured flavor.

This is an amber, Class III, beer-stable, water-soluble liquid with a positive colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel Color.

This product is a powdered product primarily composed of modified starch. It caters to a wide range of dietary preferences, including lacto-ovo-vegetarian, vegetarian, vegan, and those seeking non-GMO options. Additionally, it holds certifications for being halal, kosher, and allergen-free.

This product is a red-brown, Class III, water-soluble liquid with a positive colloidal charge used to color food and beverage products. Like other caramel colors, it is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The ingredient consists of caramel Color.

This product is a high-quality grated cheddar cheese product and is perfect for enhancing the flavor of a wide range of dishes. This product is carefully crafted to deliver the rich taste and texture of cheddar cheese in a convenient grated form.

This product is a yeast extract obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. This is naturally rich in nucleotides which provide natural flavor enhancement properties and improve the taste sensation of food.

This is a versatile cocoa powder suitable for various culinary applications. This cocoa powder belongs to the whole foods, extracts, and premixes category, making it a perfect choice for vegan and vegetarian products. Its versatile nature and adherence to stringent quality standards make it a preferred choice for discerning food manufacturers.

This product is a spray-dried yeast extract powder naturally rich in ribonucleotides. With microgranulation to minimize dust formation and improve free-flowing characteristics, it enhances flavor impact, mouthfeel, and provides a natural UMAMI taste in savory foods.

This product is a finely milled golden flaxseed product with a uniform golden color that undergoes our MeadowPure™ selection process, a process that maintains industry-leading shelf life and stability. This ingredient is available in organic form.

This product is made from ripened plums or interspecific plums that are commercially grown. The plums are finished and concentrated before being aseptically processed and packaged. The ingredient statement lists plums and ascorbic acid (to maintain color) as the components.

This product is a colorless to light yellow cloudy oil-soluble liquid with a characteristic taste and aroma. It is recommended to store it between 40 and 80°F in unopened containers. Under these conditions, it has a shelf life of 365 days.

This product is a brown, Class I, acid-proof, water-soluble liquid with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

This product is characterized by its yellow tone and falls under the Class I classification. It is an alcohol-stable, water-soluble liquid with a negative colloidal charge, primarily utilized for providing color to various food and beverage products. The negative colloidal charge is crucial for ensuring its stability and uniform dispersion in liquid formulations. An important feature of this color additive is that it is exempt from certification by the U.S. Food and Drug Administration (FDA). This exemption indicates that it is considered safe for use in food and beverage applications and is compliant with FDA regulations.