Products

Milliana Light Brown Cane is a light-colored soft brown sugar with a mild cane molasses flavor. It provides color, mild molasses flavors, and increased moisture retention and shelf life for various food product applications. The ingredient statement lists brown sugar (sugar and molasses).

Tripotassium Citrate (FG) is a white crystalline powder used in various applications. It functions as an API Intermediate in the pharmaceutical and nutraceutical industries. In the food and nutrition markets, it finds applications in powdered beverages and dairy products, serving as a salt substitute. This non-GMO, non-irradiated ingredient is also pesticide-free.

REZISTA® NG is a versatile modified starch available in a convenient powder form. It caters to ovo-lacto vegetarians, vegans, and others seeking vegetarian food options. Its adaptable properties make it suitable for various culinary applications. It holds various certifications, making it suitable for a wide range of dietary preferences.

NUTRABIOL® E ACETATE PVS 700 is a vitamin E acetate (d-Tocopheryl Acetate) derived from 100% natural non-GMO soybean oil extract. It is presented in powder form plated on silica (E 551). This product is a natural source of vitamin E, suitable for various applications in the food and nutrition industry, including powdered beverages, nutraceuticals, supplements, and tablets.

FLAV ORANGE #XBF080141 is an FDA-approved food ingredient designed to deliver the delightful taste of natural orange to your culinary creations. With its powdered form and a blend of key ingredients, including acetaldehyde, aldehyde, and ester, it is versatile and easy to use in various applications. This product complies with regulatory standards, ensuring both quality and safety. It is an excellent choice for adding the sweet and tangy essence of orange to your products.

SUPRO® MAX 5013 IP 10008668 is identified by its labeling claims of being plant-based and naturally derived. Within the realm of food ingredients, is recognized for its features of improved texture and fiber enrichment. It is suitable for applications in meat substitutes within the Food and Nutrition segment, functioning primarily as a plant-based protein source.

STA-LITE® 90 NG R EXP is a food-grade product in powder form, ranging in color from white to light tan. Its ingredient is polydextrose. It has a mild and neutral odor. It is certified as halal and kosher and suitable for both vegetarian and vegan diets.

MIRA-THIK® 603 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

CARROT PUFFED 1/4'' #132 is made from field-fresh carrots that undergo a series of processes, including washing, peeling, sorting, cutting, blanching, and puff drying. All ingredients in this product are 100% pure and natural. It is typically used in ready-to-cook applications.

CARAMEL COLOR #605 is a dark brown, Class IV, double-strength caramel color. It is an acid-proof, water-soluble liquid with a negative colloidal charge, designed for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

BUDAL® 2402 is a powdered food ingredient, and the main ingredient in this product is sodium aluminum phosphate. This product falls under the category of functional additives within the broader technology group of food ingredients.

DELVO®YOG FVV-122 DSF, 5U is a concentrated lactic acid bacteria culture blend specifically formulated for direct inoculation into milk, with a primary application focus on cheese products. It is available in the form of an off-white to brown frozen starter, presented as a free-flowing granular material. Notably, this product is approved as Kosher and Halal and is composed of cultures and formulating agents sourced from non-GMO origins.

SPRINGER®Reveal 1101/0MGD (US) is obtained from a selected baker's yeast strain. It is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases solubilization properties. This provides savory flavor and improves the taste of food.

LIGAMED MF-2-V-MB is a versatile anti-caking agent known for its wide range of benefits. This ingredient, identified as magnesium stearate, is suitable for use in both the food and cosmetic industries. It is available in a powdered form and can also be obtained in a solid format to accommodate diverse formulation needs.

TASTEVA® M is a powder with a color range from white to off-white and is characterized by an odorless quality. It exhibits limited solubility in water. The ingredient, consisting of steviol glycosides and rebaudioside M, is suitable for vegetarians and vegans. It adheres to kosher and halal dietary requirements.