Products

This product is in powder form.

This product is a natural L (+) lactic acid obtained through fermentation from sugar. It possesses full transparency and a mild acid taste. This product is extensively employed as an acidulant for preserving and enhancing flavors in a variety of food applications.

This product, Chickpea Flour, is a natural and plant-based ingredient with a multitude of benefits. It proudly carries labeling claims such as Allergen-free, Kosher, Naturally Derived, Non-GMO, Plant-Based, Vegan, and Vegetarian, making it a versatile choice for various dietary preferences. The flour is not only free-flowing but also free of major allergens, making it suitable for Ovo-Lacto Vegetarians, Vegans, and a wide range of vegetarian foods. Presented in a convenient powder form, it appears as a free-flowing powder, allowing for easy incorporation into diverse culinary creations. Choose Chickpea Flour for a high-quality ingredient that aligns with specific dietary needs and provides excellent functionality in various food applications.

This product carries the labeling claim of being plant-based and naturally derived. Available in both solid and granular forms, this product functions as a protein source in food ingredients.

This product is produced using the modified fusion process with high-quality stearic acid and exhibits the following properties: non-toxicity, absence of sulfide staining, and the ability to form a higher viscosity emulsion when mixed with resin, oil, and water. It is kosher and halal-certified.

Various plants collaborate to emulate the hydrolipidic protection of the skin, thereby reducing Transepidermal Water Loss (TEWL) by restoring the protective skin barrier through the replenishment of lost skin lipids. This formulation is particularly well-suited for sensitive, dry, or damaged skin, offering both immediate noticeable effects and long-term results. It efficiently hydrates the skin in rinse-off products such as shower gels and facial cleansers, thanks to its blend of skin-identical lipids.

This product is meticulously crafted through the modified fusion process using high-quality stearic acid. Noteworthy properties include being non-toxic and non-sulfide staining. Additionally, it forms a higher viscosity emulsion when mixed with resin, oil, and water.

It is a natural antioxidant derived from the distillation of whole non-GMO soybean oil, containing a natural mix of tocopherols, plant sterols, squalene, and monoglycerides. These components deliver exceptional antioxidant properties and dispersibility.

This product is a natural-origin ingredient derived from mixed tocopherols. It serves as an antioxidant, providing valuable antioxidant properties. This ingredient is free of major allergens, non-irradiated, and suitable for use in vegan and vegetarian foods, making it a versatile choice for various food and pharmaceutical applications, where its antioxidant benefits can be harnessed.

This product is designed for oral drug delivery and care solutions in the healthcare and pharmaceutical markets. These capsules serve as excipients for tablets and capsules, facilitating drug administration in pharmaceutical applications.

This product is a white or almost white powder composed of free-flowing, non-fibrous particles. It is practically insoluble in sodium hydroxide solution (1 in 20) and exhibits insolubility in water, dilute acids, and most organic solvents. When exposed to an iodinated zinc chloride solution, this substance turns violet-blue.

This product is a versatile emulsifying ingredient with multiple certifications and compliance with industry standards. It is suitable for use in various applications, including food and nutrition, personal care, and pharmaceuticals. It is available in both powdered and solid forms and is ethanol soluble.

This product is a dietary fiber source with several features. This odorless powder, known for its high purity, offers effective fiber enrichment. FIBREGUM B is available in a solid form, ensuring water solubility for ease of use. It is a valuable addition to nutrition and fortification products within the food ingredient market.

This product is an oil-soluble liquid that imparts a rich orange hue to various food products. It boasts multiple certifications, including being allergen-free, GMO-free, and Halal certified. Compliant with FCC and FDA 21 CFR 73.345 regulations, it is a trusted choice for food coloring. This natural-origin colorant contains paprika oleoresin and soybean oil, making it a non-irradiated, nanomaterial-free option for enhancing food esthetics.

A white to off-white colored powder, this substance is co-processed microcrystalline cellulose with colloidal silicon dioxide.