Enhanced TDS
Identification & Functionality
- Ingredient Name
- Supplied By
- Food Ingredients Functions
- Ingredients
- Lactococcus lactis subsp. lactis
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Food & Nutrition Applications
- Recommended Applications
Cheese products
No liability accepted in case of undue application
Properties
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
Available in different packaging sizes, please contact our sales representative for more information.
Frozen culture pellets are sealed in pouches.
The culture blend is packed in sachets grouped in cardboard box or plastic bag.- Transport Conditions
All sachets are shipped in polystyrene boxes with dry ice to ensure optimum quality.
Storage & Handling
- Storage Conditions and Shelf Life
This product should be stored in the original sealed packaging.
The recommended storage temperature is - 45 0C (-49 0F)
Kept in the original packaging under the recommended storage condition, the product has an optimal shelf life of 12 months from the date of packaging.