GELCARIN® FF 46

1 of 12 products in this brand
This product is listed in the ingredient declaration and labeled as sodium alginate. These components collectively serve as gelling agents. They are presented in solid, powdered form and are distinguished by their excellent gelling properties. This versatile combination finds application in various culinary and food processing scenarios.

Supplied By: IFF

Product Code: F02265

Regional Availability: Canada

Physical Form: Powder

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Sodium Alginate
    Supplied By
    IFF
    Food Ingredients Functions
    Gelling Agent
    CAS No.
    9005-38-3
    Food Additive Number
    E 401, INS 401
    Technologies
    Food Ingredients
    Product Families
    Food Ingredients — Texture & Consistency
    Texturizers

    Features & Benefits

    Food Ingredients Features
    Good Gelling Properties

    Applications & Uses

    Markets
    Food & Nutrition
    Applications
    Food & Nutrition — Other Food & Nutrition Applications
    Segments
    Food & Nutrition

    Properties

    Physical Form
    Powder,
    Solid

    Packaging & Availability

    Packaging Type
    Bag
    Regional Availability
    • Canada

    Storage & Handling

    Storage Conditions and Shelf Life

    456 days from date of manufacture shown on product label. This applies to unopened packages stored under dry (no free moisture) and cool conditions.