Products

PULSE VISCO ENHANCER DYL © is designed for use in food and nutrition applications, specifically in functional foods and ready meals. It serves as a ready-to-eat (RTE) functional food ingredient. In terms of properties, it is presented in the physical form of a powder, with a flavor profile described as Quality Lentil. Additionally, microbiological values may be associated with ensuring the quality and safety of the product.

ESTECARE-12 AT FLAKE HS - EST is a solid product versatile in various applications. In the realm of personal care, it serves as an emulsifier and surfactant, contributing to the formulation of lotions. Its emulsifying properties extend to the pharmaceutical and nutraceutical sectors, where it aids in solubilization.

PULSE VISCO ENHANCER NB © is an exceptional food ingredient, additive-free, and conveniently packaged in bags. Non-GMO and in powder form, it's a valuable ingredient for creating ready-to-eat functional foods, enhancing texture and consistency. It serves as a viscosity modifier in food and nutrition applications, catering to the functional food market.

BUDAL® NA 422 functions as a leavening agent and carries labeling claims of being halal, kosher, vegan, allergen-free, and vegetarian. It holds certifications and compliance with halal, FCC standards, kosher, JECFA (FAO/WHO), and Regulation (EU) No. 231/2012.

MIRA-SPERSE® 626 is a premium-quality starch product meticulously crafted to meet the diverse dietary needs and preferences of consumers. With a focus on compliance, safety, and versatility, This is the ideal choice for a wide range of food applications, ensuring both quality and satisfaction.

BARFLEX® 191 is a partially hydrolyzed whey protein isolate with enhanced functional characteristics designed for extending the shelf life of nutritional bars. The patent-pending process provides a unique combination of whey proteins and peptides designed to minimize bar hardening. This product can be used as the sole protein source in making nutritional bars with high levels of whey protein.

MAGNESIUM SULPHATE ANH LD characterized by the labeling claim of being odor-free, belongs to the Magnesium Salts chemical family. It is presented in a powdered form, exhibiting a white color. Additionally, the chemical family includes Sulfates, and the specific chemical name is Magnesium Sulfate, Anhydrous.

REMY O DR6-P is an organic rice starch cultivated using organic principles and meticulously processed to meet both EU and US organic regulations. This fine white powder has a neutral taste and neutral odor, making it an excellent choice for various applications.

CAFOS® N631 is available in powder form and features calcium as its mineral type.

MERIZET™ 100 is a versatile food ingredient known for its exceptional features and benefits. This allergen-free corn starch is available in various packaging options, including bags, bulk, and super sacks, catering to diverse needs in the food industry. As an ingredient, it is commonly known as corn starch and complies with regulatory standards, including EU compliance. It is also free of major allergens, ensuring its suitability for various dietary preferences.

CAFOS® N221 serves as a mineral source for food items when it is given as a powder.

Onion Extract 4X - WWP0554 is a fine white to cream-colored powder whose active ingredient comes from the extraction, dehydration, and grinding of the fresh onion bulb (Allium cepa).

RHEOMAX® DR1010 belongs to advanced polymers designed to enhance thickener performance by providing a strong aggregate structure and tolerance of flux variations, resulting in superior solid-liquid separation. It achieves high underflow density and maximized water recovery while maintaining a low relative yield stress, making it easier for both raking and pumping processes. This polymer is utilized to maximize economic and environmental benefits in applications requiring superior dewatering.

Onion Extract 2X - WWP0164-6G is fine white to cream colored powder, whose active ingredient comes from the extraction, dehydration and grinding of the fresh onion bulb (Allium cepa ).

HI-JEL® S is a powder with various features, including being allergen-free and suitable for vegetarian diets. It contains corn syrup and is labeled as both vegan and suitable for ovo-lacto vegetarians.