ARISE® 8000

1 of 5 products in this brand
ARISE® 8000 is a wheat protein isolate prepared by removing starch from wheat flour and carefully drying the high protein fraction to retain its native viscoelastic properties. It is highly effective in applications where strength, elasticity, functionality, and high protein content are desired, including breads, rolls, bakery mixes, breakfast cereals, breadings, and snack foods.

Supplied By: MGP Ingredients Inc.

Product Code: F01323

Regional Availability: Canada

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Wheat Protein Isolate
    Protein Type
    Protein Isolate
    Supplied By
    MGP Ingredients Inc.
    Food Ingredients Functions
    Dough Regulator,
    Protein Source
    Ingredients
    Wheat Protein Isolate
    Technologies
    Food Ingredients
    Product Families
    Food Ingredients — Functional Additives
    Dough Conditioners & Flour Additives,
    Other Functional Additives
    Food Ingredients — Nutrition & Fortification
    Proteins & Amino Acids

    Features & Benefits

    Food Ingredients Features
    Cost Effective,
    Enhanced Firmness,
    Good Binding,
    Good Gelling Properties,
    High Elasticity,
    High Protein Content,
    Improved Water Retention,
    Improved Yield,
    Promotes Chewiness,
    Visco-Elasticity
    Product Features
    • Arise® 8000 is highly effective in applications where strength, elasticity, exceptional functionality and high protein content are desired in applications that include breads, rolls, bakery mixes, breakfast cereals, breadings and snack foods.
    • Arise® 8000 can also be used as a partial replacement of egg whites providing gelling properties in bread, rolls, buns, noodles, and pasta.
    Product Highlights
    • Provides highly concentrated source of protein, averaging ~94%
    • Increases resistance to mixing
    • Increases resistance to extension (high viscoelasticity)
    • Is label friendly

    Applications & Uses

    Markets
    Food & Nutrition
    Applications
    Food & Nutrition — Food
    Bakery,
    Cereals & Snacks,
    Convenience Foods,
    Meat Substitutes,
    Savory & Culinary
    Food & Nutrition — Nutrition & Well Being
    Functional Foods
    Segments
    Food & Nutrition,
    Nutraceuticals & Supplements
    Applications
    Food & Nutrition — Bakery
    Breads
    Food & Nutrition — Bars
    Food & Nutrition — Cereal & Snack
    Nutraceuticals & Supplements — Nutritional Actives
    Food & Nutrition — Savoury & Meat Alternatives
    Meat & Meat Alternatives,
    Prepared Foods,
    Soups, Sauces & Dressings
    Food & Nutrition Applications
    Bread,
    Breadings,
    Breakfast Cereals,
    Cereal Bars,
    Food Coatings,
    Instant Noodle,
    Meat Substitutes,
    Noodles,
    Pasta,
    Plant-based Meat,
    Protein Bars,
    Rolls,
    Snacks,
    Tortilla

    Properties

    Physical Form
    Powder

    Packaging & Availability

    Packaging Type
    Bag
    Regional Availability
    • Canada
    Packaging Information

    Arise® 8000 is packed in multi-ply Kraft paper bags with a net weight of 50 lbs. (22.7 kg) (bulk sizes also available).

    Storage & Handling

    Shelf Life
    1 year
    Storage Conditions and Shelf Life

    The product should be stored in a cool, dry, and sanitary area to achieve maximum stability. Shelf life is one year from the date of manufacture when stored under these conditions.