Enhanced TDS
Identification & Functionality
- Ingredient Name
- Protein Type
- Supplied By
- Food Ingredients Functions
- Ingredients
- Wheat Protein Isolate
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Product Features
- Arise® 8000 is highly effective in applications where strength, elasticity, exceptional functionality and high protein content are desired in applications that include breads, rolls, bakery mixes, breakfast cereals, breadings and snack foods.
- Arise® 8000 can also be used as a partial replacement of egg whites providing gelling properties in bread, rolls, buns, noodles, and pasta.
- Product Highlights
- Provides highly concentrated source of protein, averaging ~94%
- Increases resistance to mixing
- Increases resistance to extension (high viscoelasticity)
- Is label friendly
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
Arise® 8000 is packed in multi-ply Kraft paper bags with a net weight of 50 lbs. (22.7 kg) (bulk sizes also available).
Storage & Handling
- Shelf Life
- 1 year
- Storage Conditions and Shelf Life
The product should be stored in a cool, dry, and sanitary area to achieve maximum stability. Shelf life is one year from the date of manufacture when stored under these conditions.