Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Supplied By
- CAS No.
- 9005-25-8
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Segments
Properties
- Physical Form
- Appearance
- Fine off - white to cream powder
- Note
¹ on Certificate of Analysis
² or validated equivalent- Nutritional Value Notes
1 for US: trans fats and cholesterol negligible
2 Negligible means "0" according to applicable rounding rules in EU and US.
3 Rice starch is not a typical source of vitamins/minerals.
4 “Fat”, “carbohydrate” and “sugars” are “total fat”, “total carbohydrate” and “total sugars”, respectively acc. with 21 CFR 101.9; when total sugars are negligible, added sugars are negligible too.
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
- Packaging Information
20 kg multiply paper bags
Storage & Handling
- Shelf Life
- 2 Years
- Storage Condition
Original (unopened) packaging in a dry place protected against odours and pests