Products

GUAR GUM EDICOL® 90-70 is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

FLAV STRAW/BANANA #38209 is an amber to dark amber, clear, water-soluble liquid that imparts the characteristic taste and aroma of both banana and strawberry. Its ingredients include natural flavor, propylene glycol, and water. This flavoring is in liquid form and readily dissolves in water, making it suitable for various applications where you want to enhance the taste of banana and strawberries. It is Generally Recognized As Safe (GRAS) and FDA-approved, and it can be labeled as a natural flavor.

NATURBROWN® APPLE #651 is a water-soluble powder designed for utilization as an ingredient in food and beverage applications. It possesses a distinctive flavor and comprises cooked apple juice concentrate and sodium hydroxide as key ingredients. It holds certifications as both kosher-pareve and halal, making it suitable for various dietary preferences and requirements.

EGGSTEND® 300 is a versatile product featuring optimized dairy proteins, making it ideal for replacing whole eggs in bakeries, prepared foods, and various food applications. It delivers dairy-like benefits and whole-egg functionality without actual egg content. This product also boasts good nutritional content and serves as an excellent protein source.

X-PAND'R® 612 is a food ingredient available in powdered form, containing corn starch as its primary component. These ingredients are halal, fish-free, allergen-free, lactose-free, soy-free, wheat-free, kosher, gluten-free, and nut-free. They are suitable for vegetarians, vegans, and ovo-lacto vegetarians, and they do not contain major allergens. With a minimum solubility of 60% in water, they offer versatility in various food applications.

BUDAL® NA 322 is a solid compound that readily dissolves in water, functioning as a leavening agent in food ingredient applications.

FIBREGUM LI is a dietary fiber source known for its exceptional qualities. This odorless product, available in both powder and solid forms, is primarily composed of acacia gum. It boasts high purity, making it an ideal choice for fiber enrichment in various food products. This product is water-soluble and is a valuable addition to nutrition and fortification products in the food ingredient market.

CARAMEL COLOR #603 is a brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

CARAMEL COLOR #610 is a red-brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

CLARIA® PLUS is a powdered product primarily composed of corn starch. This versatile ingredient is suitable for various dietary preferences, making it a preferred choice for lacto-ovo-vegetarians, vegetarians, vegans, and those seeking non-GMO options. It also holds certifications for being halal, kosher, and allergen-free. Available in a convenient powder form, is a versatile addition to various food applications, ensuring compatibility with vegan and vegetarian foods.

PEA FIBER 200 is a high-quality dietary fiber source consisting of cleaned, finely ground, non-GMO, and unbleached pea hulls. It is versatile and suitable for use in functional foods. comes in bags and is additive-free, halal, irradiation-free, and non-GMO, catering to various dietary preferences.

OMYA-CAL USP-15-AZ consists mainly of calcium carbonate, serving as its primary ingredient. It complies with several regulatory standards and certifications, including FCC Compliance, FSSC 22000, Halal, ISO 14001, ISO 9001, and Kosher. This mineral is used in various applications within the food and nutrition industry, particularly in nutraceuticals and supplements. It is also certified as non-carcinogenic and complies with OHSAS standards. This product is available in powdered form and may contain silica as an additional component. Additionally, it is exempt from TSCA (Toxic Substances Control Act) regulations in the USA. It is also relevant in the pharmaceutical and nutraceutical sectors as a mineral supplement.

MIRA-THIK® 609 is a versatile food ingredient that meets the highest standards of quality and compliance, making it ideal for various food applications. With certifications and compliance with global regulations.

BINASOL™ 81 STARCH appears as a white powder with an odor reminiscent of starch. It exhibits a 15% solubility in water and is identified as food starch modified in the ingredient statement. Additionally, it is certified for both kosher and halal. It is suitable for vegan and vegetarian foods.

WHEAT GLUTEN (HEARTLAND 75) is a versatile food ingredient with a range of benefits. One of its notable features is that it is easy to handle, simplifying food processing. It is known for its high elasticity, making it valuable for its protein concentration. It serves as an essential protein source in various food formulations, contributing to their nutritional profile.