Products

This product is a crystalline isomalt, which is a mixture of hydrogenated saccharides. It can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.

This product, serves as a versatile and health-conscious food ingredient, specifically designed to meet various dietary preferences and standards. With its certifications including Allergen-free, Halal, Kosher, Lacto-Ovo-Vegetarian, Non-GMO, Organic, Vegan, and Vegetarian, it caters to a wide range of dietary choices. Not only is it free of major allergens, but its odorless nature and powder form enhance its suitability for Ovo-Lacto Vegetarians, Vegans, and various vegetarian foods.

This is a versatile sweetener that boasts a multitude of features and advantages suitable for diverse applications. This product is well-suited for both vegan and vegetarian diets, and it is allergen-free, rendering it a versatile option for a broad spectrum of consumers.

This product is a powder formulated to meet the needs of allergen-free food production, particularly suitable for vegetarian foods. This water-soluble product offers convenience and versatility in various food applications.

This product appears as a white powder with no discernible odor. It is readily soluble in water and consists of steviol glycosides as the primary ingredient. Additionally, it holds certifications as kosher and halal and is suitable for both vegetarians and vegans.

This product is a powder form additive suitable for Food & Nutrition industries. It is water soluble, facilitating easy incorporation into various applications.

This is a versatile sweetener that boasts a multitude of features and advantages suitable for diverse applications. This product is well-suited for both vegan and vegetarian diets, and it is allergen-free, rendering it a versatile option for a broad spectrum of consumers.

This product is in powder form.

This product is the monohydrate form of dextrose. Fully fermentable and readily soluble in water, it provides a sweetness level ranging from approximately 65% to 80% of sucrose, depending on the solids concentration in the system. Additionally, it is certified kosher and halal.

This product is a nutritive sweetener primarily composed of allulose. It is available in the form of solid crystals and boasts various labeling claims, including being vegetarian, halal, kosher, and vegan. This sweetener is a versatile choice for those seeking a sugar alternative in their products while adhering to specific dietary preferences and requirements.

This product is a reducing disaccharide composed of one glucose and one fructose unit linked by a glycosidic bond. These crystalline particles offer versatile properties for various food applications. Its solubility and compliance with various certifications make it an ideal choice for a wide range of food products.

This product is in powder form.

This product is a versatile dietary fiber source with various benefits. This product is allergen-free and complies with EU regulations, making it an excellent choice for food and nutrition applications. It is particularly suitable for filling applications in the confectionery market. This product is a soluble fiber in powder form known for its sugar substitute functionality. It is suitable for vegans and vegetarians, including ovo-lacto vegetarians, accommodating various dietary preferences.

This product is categorized within the food and nutrition sector, possesses several characteristics that cater to specific dietary preferences. It is water-soluble and considered suitable for both vegetarians and vegans. Additionally, it meets the criteria for ovo-lacto vegetarian diets and carries labeling claims of being vegan and kosher, providing options for individuals with diverse dietary requirements.

This product is a sweet, white to off-white, practically odorless, crystalline powder that is suitable for human consumption. This powder complies with the National Formulary (NF) standards and the European Pharmacopeia (EP). It is suitable for use in applications where the pH is not greater than 7.0 and may also be used in baked goods with a pH up to 8.0.