Products

It is a versatile ingredient designed for various food and nutrition applications. Derived from natural, plant-origin fava beans, it boasts high starch content, making it suitable for a wide range of culinary creations. With labeling claims such as vegan, plant-based, naturally derived, and vegetarian, it caters to diverse dietary preferences.

This product is a food-grade flour manufactured from brown ("cargo") broken rice. It has a nutritional composition similar to whole-grain rice. This product is finely milled and sieved, resulting in an amber powder with the typical taste and odor of rice. It is suitable for vegetarians and vegans, and it is kosher and halal certified.

This product is produced from 100% whole grain oats, which undergo de-hulling, milling, heat treatment, and hydrolyzation. These oats are cultivated as part of Glanbia's growing program, overseen by Glanbia Co-op members operating under contractual agreements on monitored land. These oats are meticulously grown, harvested, stored, milled, and tested to ensure compliance with EU regulations, allowing them to be labeled as "Gluten Free." The OatSecure supply chain is purposefully designed and independently validated according to the QAI/NSF Protocol P404 to effectively manage the risk of gluten cross-contamination from cereals like wheat, barley, and rye.

This product is a food-grade flour manufactured from polished broken rice. This product is finely milled and sieved rice flour with reduced lipase activity. It has an appearance that is white to beige powder. The taste is typical for rice, and the odor is typical for rice. It is both kosher and halal certified.

This product is a finely milled rice flour made from broken rice. It boasts a wet-milled texture and retains the characteristic taste of rice. This versatile rice flour finds its application in gluten-free food, catering to a diverse range of dietary needs. Notable features encompass its GMO-free nature, along with certifications for being Halal and Kosher.