Products

This product is a versatile anti-caking agent known for its wide range of benefits. This ingredient, identified as magnesium stearate, is suitable for use in both the food and cosmetic industries. It is available in a powdered form and can also be obtained in a solid format to accommodate diverse formulation needs.

This product is a calcium phosphate dibasic, anhydrous compound that serves various functions and meets specific labeling claims to cater to diverse dietary and formulation requirements. It is a versatile ingredient, and its labeling claims make it suitable for a wide range of dietary preferences and restrictions, including non-GMO, vegetarian, vegan, and allergen-free diets. Additionally, it adheres to various religious dietary requirements, such as being halal and kosher.

This product is a powdered excipient primarily composed of hydroxypropyl cellulose. It complies with regulatory standards, including being FCC (Food Chemicals Codex) compliant and meeting the specifications outlined in the Japan Pharmacopeia. This product is available in powder form and falls under the category of Other excipients within the excipients product family in the pharmaceuticals and nutraceuticals technology sector.

This product is an organic Ashwagandha root extract powder designed for various applications, including gummies, ready-to-mix (RTM) products, and ready-to-drink (RTD) beverages. Its organic certification, allergen-free status, and flavor masking make it a desirable option for manufacturers looking to create consumer-friendly and health-conscious products.

This product is a fine or granular powder with a white or almost white appearance. It is composed of free-flowing, non-fibrous particles. It exhibits the following solubility properties: it is practically insoluble in sodium hydroxide solution (1 in 20) and insoluble in water, dilute acids, and most organic solvents. Identification of this product can be confirmed as it turns violet-blue when in contact with iodinated zinc chloride solution.

This product is a versatile anti-caking agent with a wide range of applications. It serves as a cosmetic ingredient with compliance to various regulatory standards, making it suitable for use in personal care products, particularly in beauty and skincare applications.

This product is ideal for plant-based dairy alternatives, serving as a mineral source.

This product is a water-dispersible powder with a yellow appearance used in food and beverages. Its ingredients include modified food starch, sunflower oil, turmeric oleoresin color, and Tocopherols. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based.

This product is Sodium Phosphate Dibasic Hydrate, a buffering agent primarily used in pharmaceuticals and nutraceuticals. This chemical is available in the form of granules and solid. It serves as a key ingredient for maintaining the pH levels in various applications.

This product is a water-soluble powder that appears magenta in food and beverages. It is made from red beet juice concentrate, maltodextrin, citric acid, and purple corn juice Color. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

This product is a natural antioxidant derived from a tocopherol concentrate produced through the distillation of non-GMO soybean oil extract, diluted with sunflower oil. This product is a versatile antioxidant suitable for enhancing the shelf life and stability of a wide range of food products while meeting various dietary and regulatory requirements.

This product is a pharmaceutical capsule used in dosage form. They are made from vegetable-derived ingredients, making them suitable for vegetarians. They come in the form of capsules and comply with the Chinese Pharmacopeia (ChP) and European Pharmacopeia (Ph. Eur.) standards.

This versatile product finds applications in both the food and nutrition sectors, as well as in healthcare and pharmaceutical industries. In food and nutrition, it acts as an anti-caking agent, preventing the formation of lumps in powdered products. Meanwhile, in the healthcare and pharmaceutical sectors, it is utilized for various purposes including as formulation and processing aids, excipients, and coatings in pharmaceutical manufacturing processes.

This product is a water-soluble powder known for its vibrant blue appearance when used in food and beverages. Its ingredients comprise trehalose, spirulina extract, and trisodium citrate. This pigment is noteworthy for its labeling claims, which include being irradiation-free, free from nanomaterials, Kosher, GMO-free, Halal, and allergen-free. These attributes make it a reliable and versatile choice for adding an attractive blue hue to various food and beverage products while meeting specific dietary and safety requirements.

This product is a sweetening ingredient with various features and benefits. Which is widely used as a sugar substitute due to its intense sweetness without calories. It is commonly used in a variety of food and beverage products as a sugar alternative for individuals looking to reduce their sugar intake or for those with dietary restrictions. It is heat-stable, making it suitable for cooking and baking applications.