This product is a white powder that consists of a combination of sodium aluminum phosphate, acidic substances, and an anti-caking agent, specifically silicon dioxide (INS 541(i), INS 551). This product is odorless and is primarily used in bakery products, where it functions as a leavening agent.

Supplied By: Budenheim

Product Code: F00536

Regional Availability: Canada

Features: High Quality, Odorless, Stabilizing, Suitable for Vegans, Suitable for Vegetarian Foods

Labeling Claims: Allergen-free, Halal, Kosher, Vegan, Vegetarian

Certifications & Compliance: Halal, Kosher

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Supplied By
    Food Ingredients Functions
    CAS No.
    10305-76-7
    Ingredients
    Sodium Aluminum Phosphate, Silicon Dioxide
    Technologies
    Product Families

    Features & Benefits

    Applications & Uses

    Markets
    Applications
    Segments
    Applications
    Food & Nutrition Applications
    Recommended Applications

    BUDAL® 2308 is intended to be used in Bakery products.

    Recommended Uses

    BUDAL® 2308 is typically used as a leavening agent. The dosage depends on individual recipes and national restrictions.Further information is available on request.

    Properties

    Physical Form
    Odor
    Odorless

    Regulatory & Compliance

    Certifications & Compliance
    Chemical Inventories

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada
    Packaging Information

    BUDAL® 2308 is available in 22.7 kg and 25 kg PSP bags.

    Storage & Handling

    Storage Conditions and Shelf Life

    36 months after the date of manufacture in original unopened packaging, stored in a cool and dry place and away from sunlight.