Products

This product is a finely spray-dried flavoring crafted from baker's yeast extract, specifically designed to impart a chicken flavor profile. Which finds its application in various food and nutrition segments, including biscuits, convenience foods, crisps, and frozen bakery products, enhancing their flavor profiles. It contains key ingredients like baker's yeast extract, dehydrated bakers yeast, and canola oil, serving as a flavor enhancer and seasoning agent.

This product is a modified wheat starch that enhances the uniformity of coverage and increases the adhesion of batters and coatings. It is used in coating systems for meat, poultry, French fries, and appetizers and is labeled as modified wheat starch on ingredient labels. It is applicable in the food and nutrition markets.

This product offers excellent coating film properties and superior suspension capabilities. This particular product has high matting efficiency. This product is commonly used in applications such as coil coatings and industrial coatings. It is used as an additive for surface modifiers.

It is a fine, free-flowing creamy white powder designed for pharma and nutraceuticals functions supplement. This product is derived from safe, natural raw material sources, specifically New Zealand free-range, pasture-fed, and BSE-free cattle. Each animal undergoes ante- and post-mortem veterinarian inspection during processing, ensuring quality and safety. It offers a reliable source of minerals for pharmaceutical and nutraceutical applications.

This product is a pharmaceutical-grade product available in a powdered form, adhering to the National Formulary (NF) and United States Pharmacopeia (USP) standards. They are a vital component in the manufacturing of active pharmaceutical Ingredients (API) within the healthcare and pharmaceutical markets. These granules are recognized for their high quality and are used in various pharmaceutical manufacturing processes.

This product is a standardized natural flavor-producing enzyme (triacylglycerol lipase) derived from pregastric bovine (lamb) tissues. It has an activity of 14.2 LU (lipase units) per gram. It's important to note that the recommended dosage for EMC (enzyme-modified cheese) is 5 to 10 times higher compared to the dosage used in cheesemilk.

This product is a mineral ingredient primarily composed of calcium carbonate. It has various certifications and compliances, including being BRC certified, EU compliant, FCC compliant, FDA 21 CFR 184.1409 compliant, FSSC 22000 compliant, Halal certified, adhering to Hazard Analysis Critical Control Point (HACCP) standards. It also holds kosher certification. This ingredient is commonly used in the food and nutrition industry, specifically in nutraceuticals and supplements. It is a powdered mineral ingredient and may contain silica as well. This product is TSCA-exempt in the USA, indicating its compliance with chemical inventories.

This product is manufactured through a proprietary process, which yields several benefits, including easy dispersion, outstanding heat aging resistance, improved rheological properties, higher loading capacity, and enhanced dimensional stability. These qualities come together to provide significant cost savings. It is offered in powder form, packaged in paper bags, bulk bags, bulk trucks, and rail.

This product is a co-dried blend of fresh dairy ingredients crafted for replacing skim milk powder or solids in various frozen dessert applications, including ice creams. The rate of substitution depends on the specific application. This product undergoes unique processing to enhance the stabilizing properties of natural dairy proteins. Leveraging modern milk fractionation technology, we can offer pre-blends that match skim milk solids' performance in both economy and premium ice cream applications, yielding substantial cost savings. This versatile product also finds application in dairy beverages, cultured dairy products, spreads, confectionery coatings and fillings, dry mixes, sauces, soups, snack foods, prepared foods, and a wide array of other food applications.

It is a premium supplement derived from carefully selected olives, known for their rich content of beneficial phytochemicals. This powder is specifically formulated to harness the health-promoting properties of olives, offering a convenient way to incorporate them into your daily nutrition and well-being routine.

Precipitated Process Food Grade Magnesium Stearate in powder form produced with Sustainable, Mass Balanced Palm oil or Palm Kernel Oil

This product is a water-dispersible powder with a yellow appearance used in food and beverages. Its ingredients include modified food starch, sunflower oil, turmeric oleoresin color, and Tocopherols. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based.

This product is a high-purity talc derived from ore with low iron content and excellent color, both in dry form and when combined with resins. These platy, hydrophobic, non-abrasive, and chemically inert talcs are ideal for enhancing durability in coatings applications.

This is an all-natural product made from citrus fiber through physical processing methods.

This product is a hydrophilic fumed silica with a specific surface area of 200 m²/g. It is a high-purity white colloidal powder used for reinforcement in elastomers, rheology and thixotropy control in liquid systems, thickening and anti-sagging in binders and polymers, and improvement of free flow and anti-caking characteristics in powders. It is also known for its high transparency.