Products

This food ingredient, known for its bulking, gelling, thickening, and viscosity-modifying functions, is a versatile addition to various food applications. Free of major allergens and suitable for both Ovo-Lacto Vegetarians and Vegans, it brings valuable features like improved texture to the table. Widely used in food and nutrition applications, including dressings, processed meat products, sauces, snacks, and soups, it enhances the overall quality and mouthfeel of diverse culinary creations.

It is meticulously crafted to meet the exacting standards of the healthcare and pharmaceutical industries, specifically designed for oral drug delivery and care solutions. Available in both granules and powder forms, this product ensures versatile application and ease of formulation.

Introducing our high-polymeric carbohydrate material derived from rice, specifically from the oryza sativa grass species. With particles measuring just 2-8 microns, it offers exceptional properties: Superior absorption compared to talc. Gentle skin cleansing without increasing Transepidermal Water Loss (TEWL). Effective hair cleansing by absorbing sebum and dirt. Delicate teeth cleaning with a mild abrasive effect. Provides a mild microabrasion.

This product is a vegetable-based emollient made from natural sources. It has superior volatile behavior, making it the ideal improved replacement for volatile silicones. This reduces the whitening effect of emulsions and also improves the spreadability and tackiness of emulsions. This product is a synergistic mixture of esters of isoamyl alcohol and fatty acids.

It contains sucrose (from beet) C12H22O11 (95-98% on a dry basis), maltodextrin (from maize), and invert sugar syrup (from beet). It is a practically white, crystalline, odorless powder with a sweet taste. It is very soluble in water.

This product is a versatile food ingredient suitable for various food and nutrition applications, including breakfast cereals, condiments, nutritional bars, pasta, and snacks. It is derived from milled corn pericarp and serves as an excellent source of dietary fiber.

This product is a synergistic blend of our Tocobiol® SF antioxidant and rosemary extract. It is a natural antioxidant made from the distillation of a single raw ingredient, whole, non-GMO sunflower oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which provide its unique antioxidant and dispersibility properties.

This product is a hydrolyzed vegetable protein suitable for inclusion in emulsified meat products and other processed meats. HVF 50 offers a distinctive flavor profile and has the potential to enhance texture and sliceability, reduce purge, and boost profitability by retaining more moisture. The production of this product adheres to Solae's Quality Management System, which is grounded in robust quality principles designed to maintain the consistency, safety, and performance of their products.

This product is in powder form.

This product is a premium anti-caking agent with a wide range of benefits. This ingredient, identified as Magnesium Stearate, is versatile, serving both the food and cosmetics industries. It is available in powder form, with the option of a solid format for diverse formulation needs.

This product is derived from natural sources and can be used as a thickener and viscosity modifier in a wide range of cosmetic and personal care products, including body creams, body lotions, hair conditioners, hair masks, hair styling products, hair wax, masks, and lotions, among others. It is a versatile and sustainable ingredient suitable for various formulations.

This product is a liquid food coloring ingredient derived from Paprika Oleoresin and Paprika Extract. It imparts an orange-red color to food products. This natural coloring agent is known for its vibrant hue and is suitable for various food applications. This product carries several labeling claims, including being nanomaterials-free, plant-based, GMO-free, halal, pareve, natural, allergen-free, and naturally derived. These claims highlight its suitability for use in a wide range of food products, meeting various dietary and regulatory preferences.

Meeting the requirements of Commission Regulation (EC) No. 1223/2009 on cosmetic products for "Calcium carbonate" entails ensuring that the use of calcium carbonate in cosmetic formulations complies with the regulatory standards outlined in the regulation.

This product is identified by its labeling claims of being naturally derived and plant-based. In the pharmaceutical and nutraceutical context, it serves as a protein source. Within the food and nutrition segment, it is suitable for applications in meat substitutes and offers features such as improved texture, protein source, and fiber enrichment in various food applications.

This ingredient is derived from natural and plant sources, highlighting its natural origin. It comes with features and benefits that align with clean and sustainable practices, including labeling claims of being naturally derived and plant-based.