Proteins & Amino Acids

This product is a pasteurized egg white product also packaged in 20kg boxes. The recommended reconstitution ratio is 1 part egg to 7 parts water. This product meets all product specifications and government regulations and is certified kosher and halal.

This product is a functional ingredient that provides benefits to various flour-based food products such as breads, buns, pizza dough, bakery mixes, buttermilk biscuits, cookies, crackers, batters, coatings, and snack foods. It can be used as a partial replacement for egg whites, offering gelling properties in bread and rolls, binding abilities in various products, and foaming in items like angel food cake, meringue, muffins, and donuts.

This product is identified by its labeling claims of being plant-based and naturally derived. In the pharmaceutical and nutraceutical context, it functions as a protein source and is presented in powder form. Within food ingredients, this product offers improved hydration, high viscosity, firm texture, hydrating properties, and heat stability. It acts as an emulsion stabilizer and improves texture.

It serves as both an acidulant and a protein source in food ingredients. Additionally, it functions as a protein source in pharmaceuticals and nutraceuticals. With hydrochloric acid as the sole ingredient, it fulfills various roles across different applications. Whether used to enhance flavor or as a protein supplement, it offers versatility and reliability in diverse industries.

This product is a premium instantized whey protein isolate sourced from sweet Irish whey. It is extracted in a highly purified, undenatured form using CFM (cross-flow microfiltration) membrane technology. To enhance solubility, sunflower lecithin is used for instantization, ensuring easy dispersion in beverages and other solutions. This product boasts nutritional excellence and combines it with high solubility, a neutral flavor, and unique functionality. This makes it the preferred protein choice for a range of applications. It is Truly Grass Fed verified at a minimum of 95% Grass Fed, with the use of the Truly Grass Fed seal on labeling requiring a license agreement from Glanbia.

This product is a versatile food ingredient with a range of benefits. One of its notable features is that it is easy to handle, simplifying food processing. This product is known for its high elasticity, making it valuable for its protein concentration. It serves as an essential protein source in various food formulations, contributing to their nutritional profile.

This product is identified by its labeling claims of being plant-based and naturally derived. It serves as a protein source in both the pharmaceutical and nutraceutical industries, presenting in powdered form. Additionally, in the context of food ingredients, it functions as a protein source.

This is a versatile product featuring optimized dairy proteins, making it ideal for replacing whole eggs in bakeries, prepared foods, and various food applications. It delivers dairy-like benefits and whole-egg functionality without actual egg content. This product also boasts good nutritional content and serves as an excellent protein source.

This product is a food protein manufactured from polished broken rice after aqueous extraction and subsequent drying. This product+ is a finely ground and sieved powder. This product+ is ideal for various food and nutrition applications, with a special focus on gluten-free foods. As a food ingredient, it's suitable for both vegan and vegetarian foods, offering flexibility in your culinary creations.

This product holds the labeling claim of being naturally derived and plant-based. It functions as a protein source within the realm of food ingredients.

It is a high-quality ingredient specifically formulated for nutraceuticals and supplements, offering a concentrated source of protein derived from dairy origin. As a protein concentrate, it serves as a versatile protein source suitable for various nutritional applications. Ideal for fortifying supplements and nutraceutical products, it provides essential amino acids crucial for supporting overall health and well-being.

This product is a high-protein crisps composed of milk protein and rice starch. They offer several notable product characteristics, including excellent nutritional value, a clean label, the ability to maintain crunchiness over the product's shelf life, a clean and neutral flavor, and being gluten-free. These protein crisps are versatile and can be used in various applications, such as bars, cereals, confections, bakery products, and snacks, to enhance texture and crunch.

This product is identified by its labeling claims of being plant-based and naturally derived. With a solid physical form that comes in flakes, this product serves as a protein source in food ingredients.

This product is a protein concentrate classified under food ingredients within the proteins and amino acids product family. It serves as a valuable protein source and is available in powdered form. This product is primarily used for nutrition and fortification purposes.