Production Aids and Processing Additives

CARAMEL COLOR #612 is a dark brown, Class IV, double-strength, acid-proof, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. DDW has specifically developed this caramel color with reduced levels of 4-methylimidazole (4-MeI). This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

VANSCOY STANDARD SALT CRYSTALS is in solid form and falls under the category of sodium salts. It is marketed within the industrial sector, with specific applications in chemical manufacturing.

LIGAFEED CAV-MB is available in solid form, and is designed for applications in the agriculture and feed industry. This product serves as a carrier with additional functionalities as an anti-caking agent and flow promoter in animal feed and nutrition formulations.

GUAR GUM EDICOL® 90-70 is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

NATURBROWN® APPLE #651 is a water-soluble powder designed for utilization as an ingredient in food and beverage applications. It possesses a distinctive flavor and comprises cooked apple juice concentrate and sodium hydroxide as key ingredients. It holds certifications as both kosher-pareve and halal, making it suitable for various dietary preferences and requirements.

CARAMEL COLOR #603 is a brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

CARAMEL COLOR #610 is a red-brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

IVANHOE T-I 80 K is a non-ionic, hydrophilic surfactant utilized to create oil-in-water emulsions. T-I 80K is soluble in water but insoluble in vegetable oils and mineral oils. It serves as an emulsifier and stabilizer in various food and personal care applications, especially when combined with sorbitan esters like Ivanhoe S-I 60KP, and sorbitan monostearate, to form stable emulsions.

ALDO® HMS KFG RSPO MB is a versatile ingredient, primarily composed of mono-diglycerides, serving as an effective emulsifier. This product holds several important labeling claims, ensuring its suitability for various dietary preferences and requirements. It is certified as BSE-free, offering peace of mind regarding its safety. Additionally, it is certified Halal and Kosher, meeting specific dietary and religious standards. Being Vegan and Gluten-free, it aligns with diverse dietary needs and restrictions.

NATURBROWN® APPLE #651 is a water-soluble powder designed for utilization as an ingredient in food and beverage applications. It possesses a distinctive flavor and comprises cooked apple juice concentrate and sodium hydroxide as key ingredients. It holds certifications as both kosher-pareve and halal, making it suitable for various dietary preferences and requirements.

CARAMEL COLOR #300 is an amber, Class III, beer-stable, water-soluble liquid with a positive colloidal charge used to impart color to food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel Color.

COLOR Red Beet PWS 03 #462015 is a water-soluble powder that appears red in food and beverages. It is made from maltodextrin, red beet juice concentrate, and citric acid. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

ANNATTO ORG POWDER #423024 is a water-soluble powder with an orange appearance, primarily used for food coloring. Its ingredients consist of organic maltodextrin and organic annatto extract. This product is allergen-free, halal, irradiation-free, kosher, free from nanomaterials, non-GMO, and proudly labeled as organic. Its color is distinctly orange, and its primary function is as a food coloring agent. In its physical form, it exists as a powder and exhibits excellent solubility in water. Additionally, it boasts several labeling claims, including being organic, allergen-free, non-GMO, irradiation-free, free from nanomaterials, Kosher, and Halal, making it a versatile and trustworthy choice for various food applications.

Curcumin LWS 80 PS #461014 is a water-soluble liquid that appears yellow in food and beverages. Its ingredients include polysorbate 80 and turmeric oleoresin color. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

CARAMEL COLOR #300 is an amber, Class III, beer-stable, water-soluble liquid with a positive colloidal charge used to impart color to food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel Color.