Functional Additives

23 Products found in Functional Additives

Matching product categories

Dough Conditioners & Flour Additives

Other Functional Additives

Acidulants & Acidity Regulators

BUDAL® K 242

Supplied By:Budenheim
Product Code:F16771
Regional Availability:USA
Ingredient Name:Dipotassium Phosphate
Functions:Leavening Agent
Features:Suitable for Vegetarian Foods, Odorless, Suitable for Vegans
Labeling Claims:Halal, Kosher, Vegan, Vegetarian
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant

It presents as an odorless powder, is water-soluble, and is suitable for both vegan and vegetarian diets.

LEVALL 10

Supplied By:Budenheim
Product Code:F07854
Regional Availability:USA
Ingredient Name:Sodium Acid Pyrophosphate
Functions:Leavening Agent
Features:Odorless
Labeling Claims:Not Listed In California Proposition 65
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant

It is in a powder form which acts as a leavening agent in food items.

BUDAL® 2308

Supplied By:Budenheim
Product Code:F07813
Regional Availability:USA
Ingredient Name:Sodium Aluminum Phosphate
Functions:Leavening Agent
Features:Easy To Handle, Suitable for Vegans, Rich in Minerals, High Quality, Suitable for Vegetarian Foods, High Purity, Odorless, Stabilizing
Labeling Claims:Allergen-free, Vegetarian, Kosher, Halal, Vegan, Cholesterol-free, Zero Calorie, Fat-free
Certifications & Compliance:Regulation (EC) No. 1333/2008, JECFA (FAO/WHO), FCC Compliant

This product is a food ingredient that comes in bags as its packaging type. This product offers several features and benefits, particularly in the realm of food ingredients. It functions as a leavening agent, making it suitable for bakery applications. It is categorized within the markets related to food and nutrition, specifically in the applications segment of food bakery.

BUDAL® 2402

Supplied By:Budenheim
Product Code:F07821
Regional Availability:USA
Ingredient Name:Sodium Aluminum Sulfate
Functions:Leavening Agent
Features:Suitable for Vegetarian Foods, Suitable for Vegans
Labeling Claims:Allergen-free, Halal, Kosher, Vegan, Vegetarian
Certifications & Compliance:FCC Compliant

It is in powdered form and serves as a leavening agent in food production.

BUDAL® 2311

Supplied By:Budenheim
Product Code:F07820
Regional Availability:USA
Functions:Leavening Agent
Labeling Claims:Not Listed In California Proposition 65
Certifications & Compliance:FCC Compliant

It is a powdered leavening agent ideal for food production.

LEVALL 20

Supplied By:Budenheim
Product Code:F07877
Regional Availability:USA
Ingredient Name:Sodium Acid Pyrophosphate
Functions:Leavening Agent
Features:Odorless
Labeling Claims:Not Listed In California Proposition 65
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant

It is available in powder form and serves as a leavening agent in food ingredients.

BUDAL® NA 322

Supplied By:Budenheim
Product Code:F13504
Regional Availability:USA
Ingredient Name:Trisodium Phosphate
Functions:Leavening Agent
Labeling Claims:Not Listed In California Proposition 65
Certifications & Compliance:Regulation (EU) No. 231/2012, JECFA (FAO/WHO), FCC Compliant

It is a solid compound that readily dissolves in water, functioning as a leavening agent in food ingredient applications.

BUDAL® PLUS FE381

Supplied By:Budenheim
Product Code:F07846
Regional Availability:USA
Ingredient Name:Iron(III) Orthophosphate
Functions:Leavening Agent
Labeling Claims:Not Listed In California Proposition 65
Certifications & Compliance:FCC Compliant

It is a powdered product serving as a leavening agent in food ingredient applications.

BUDAL® NA 422

Supplied By:Budenheim
Product Code:F14686
Regional Availability:USA
Ingredient Name:Sodium Pyrophosphate
Functions:Leavening Agent
Labeling Claims:Vegan, Allergen-free, Vegetarian, Kosher, Halal
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant, Kosher, Regulation (EU) No. 231/2012, Halal

This product functions as a leavening agent and carries labeling claims of being halal, kosher, vegan, allergen-free, and vegetarian. It holds certifications and compliance with halal, FCC standards, kosher, JECFA (FAO/WHO), and Regulation (EU) No. 231/2012.

LEVALL Ca 105

Supplied By:Budenheim
Product Code:F16214
Regional Availability:USA
Ingredient Name:Calcium Dihydrogen Pyrophosphate
Functions:Leavening Agent
Features:Odorless
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant

It is presented as a powder and acts as a leavening agent in food ingredients.

BUDAL® NA 622

Supplied By:Budenheim
Product Code:F07845
Regional Availability:USA
Ingredient Name:Sodium Polyphosphate
Functions:Leavening Agent
Certifications & Compliance:Regulation (EU) No. 231/2012, JECFA (FAO/WHO), FCC Compliant

It comes in powder form and functions as a leavening agent in various food ingredient applications.

LEVALL AR 36

Supplied By:Budenheim
Product Code:F07891
Regional Availability:USA
Ingredient Name:Sodium Acid Pyrophosphate
Functions:Leavening Agent
Features:Odorless
Labeling Claims:Not Listed In California Proposition 65

It is available in powder form, and it helps food ingredients.

BUDAL® K 341

Supplied By:Budenheim
Product Code:F08021
Regional Availability:USA
Ingredient Name:Tripotassium Phosphate
Functions:Leavening Agent
Certifications & Compliance:Regulation (EU) No. 231/2012, JECFA (FAO/WHO), FCC Compliant

It is available as a powder, is water-soluble, and functions effectively as a leavening agent in food production.

BUDAL® K 142

Supplied By:Budenheim
Product Code:F12430
Regional Availability:USA
Ingredient Name:Potassium Phosphate Monobasic
Functions:Leavening Agent
Features:Suitable for Vegetarian Foods, Suitable for Vegans
Labeling Claims:Vegan, Vegetarian, Kosher, Halal
Certifications & Compliance:JECFA (FAO/WHO), FCC Compliant

It is a water-soluble powder, suitable for both vegan and vegetarian diets. It functions as a leavening agent in various food applications.

BUDAL® NA 231

Supplied By:Budenheim
Product Code:F07842
Regional Availability:USA
Ingredient Name:Disodium Phosphate
Functions:Leavening Agent
Certifications & Compliance:Regulation (EU) No. 231/2012, JECFA (FAO/WHO), FCC Compliant

It serves as a leavening agent in food ingredient formulations.

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