It is an application-specific gelling agent developed to obtain the required properties regarding texture in gelatine-free gums and jellies. It provides a soft, non-sticky texture and good elasticity.

Supplied By: KMC

Product Code: F05111

Regional Availability: Canada

Labeling Claims: Allergen-free, Halal, Kosher, Non-GMO, Vegan

Physical Form: Powder

Features: Suitable for Vegans

End Uses: Candies

    Enhanced TDS

    Identification & Functionality

    Country of Origin
    Ingredient Name
    Supplied By
    Food Ingredients Functions
    Technologies
    Product Families

    Features & Benefits

    Applications & Uses

    Markets
    Applications
    Segments
    Applications
    Food & Nutrition Applications
    Use Level
    9 - 12 %
    Application Information

    Gelamyl 801 is applied as a vegetable alternative to gelatine in moulded confectionery candy. Gelamyl 801 offers an exciting new texture and an excellent solution for the vegan market..

    Properties

    Physical Form
    Appearance
    White Powder

    Regulatory & Compliance

    Certifications & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada

    Storage & Handling

    Shelf Life
    3 years
    Storage Condition

    Dry, cool and separated from strong smelling goods.