Enhanced TDS
Identification & Functionality
- Ingredient Name
- Supplied By
- CAS No.
- 71010-52-1
- Food Additive Number
- E 418, INS 418
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Food & Nutrition Applications
- Use Level
- 0.25 - 0.5 %
- Recommended Applications
Is an hydrocolloid used for bakery fillings, yogurt fruits.
Properties
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
- Packed in 25 kg paper bags with inner PE .
- The packaging complies with FDA and EU food contact legislation.
Storage & Handling
- Shelf Life
- 24 Months, 18 Months
- Storage Information
24 months after production date when stored cool and dry.