XANTHAN GUM 200 MESH (F)

XANTHAN GUM 200 MESH (F) is a versatile food and pharmaceutical ingredient known for its thickening, stabilizing, and viscosity-modifying properties. Derived from fermentation, it is available in powdered form and is suitable for various applications in the food and nutrition industry, including bakery and meat, poultry, and seafood products.

Supplied By: Neimenggu Fufeng Biotechnologies Co.,Ltd

Product Code: F04634

Regional Availability: Canada

Chemical Name: Xanthan Gum

Functions: Stabilizer, Thickener, Viscosity Modifier

CAS Number: 11138-66-2

    Enhanced TDS

    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Properties

    Physical Form
    Appearance
    White-like or light-yellow powder

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada
    Packaging Information

    25KG kraft paper bag, paper drum and carton,all with inner polythene bags.

    Storage & Handling

    Shelf Life
    24 months
    Storage Conditions

    Stored in ventilated, clean, dry and cool places, and could not be stored with poisonous, harmful and corrosive substance.

    Shelf Life: 24 months from the production date under the above storage conditions and with the intact original packaging.