Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Supplied By
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Segments
Properties
- Color
- Physical Form
- Solubility
- Note
*The components do not contribute significantly to caloric content
Regulatory & Compliance
Packaging & Availability
- Regional Availability
- Packaging Information
Packaging materials used comply with applicable national legislations for food contact substances.
Storage & Handling
- Shelf Life
- 12 Months
- Storage and Shelf Life Conditions
- Primary: 2 years at 60F/16°C - 80F/27°C
- Shelf life conditions given are applicable for unopened products in original containers, use immediately after opening.
- Handling Conditions
Paprika OS 40 should be handled in accordance with GMP. Avoid exposure to: freezing temperatures, high heat, moisture.