This product is obtained from a selected baker’s yeast strain and dried using a microgranulation process to form a slightly granular powder. This free-flowing microgranulated powder minimizes dust formation and improves solubilization properties. Developed specifically to mask off-notes associated with soy protein isolates and concentrates, it aids in enhancing the overall taste profile.
Ingredient Name: Yeast Extract
Physical Form: Powder
Labeling Claims: Animal Products-free, GMO-free, Halal, Kosher, Natural, Non-GMO, Plant-Based
End Uses: Food Seasonings, Sauces
