Products

This is an amber to dark amber, clear, water-soluble liquid that imparts the characteristic taste and aroma of both banana and strawberry. Its ingredients include natural flavor, propylene glycol, and water. This flavoring is in liquid form and readily dissolves in water, making it suitable for various applications where you want to enhance the taste of banana and strawberries. It is Generally Recognized As Safe (GRAS) and FDA-approved, and it can be labeled as a natural flavor.

This product is an orange to light brown free-flowing water-dispersible powder with a characteristic taste and aroma. It is recommended to store this product in a cool, dry place in unopened containers.

This product is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

This product is a creamy, smooth, and slightly cooked product created by condensing fresh milk solids and liquid sucrose to achieve specific solid levels. This sweetened condensed milk is meticulously produced using high-quality, fresh ingredients, resulting in a clean, sweet, buttery, milky flavor. Its primary application is in confectionery and bakery formulations, but it is also suitable for use in sauces, toppings, desserts, frozen treats, prepared foods, and specialty beverages.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

This product is a food-grade flour manufactured from polished broken rice. This product is finely milled and sieved rice flour with reduced lipase activity. It has an appearance that is white to beige powder. The taste is typical for rice, and the odor is typical for rice. It is both kosher and halal certified.

This product is obtained by spray-drying a specialty cyberlindnera jadinii (also known as Torula yeast or Pichia jadinii) inactive yeast. It has a clean, neutral taste, which makes it particularly suited to be used as a carrier for seasonings. This product is also suitable for meat products and vegan foods thanks to its water and oil-binding capacity.

This product is derived from a carefully selected baker's yeast strain. This product undergoes a drying process using microgranulation techniques, resulting in a slightly granular powder. The microgranulated powder form enhances its flow properties and reduces the generation of dust during handling. It is inherently abundant in nucleotides, contributing to natural flavor enhancement and an improved taste experience in food products.

This product, stands out as an allergen-free food ingredient in a convenient powdered form. This product is not only Halal but also Kosher certified, making it suitable for a variety of dietary preferences. This versatile ingredient supports labeling claims for vegan and vegetarian products, making it a valuable choice for food formulation needs.

This versatile compound is an organic oil-soluble liquid that appears orange in food products. It is made from organic annatto extract and serves as a food coloring agent. This product is organic, allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal. It is suitable for use in organic food applications.

This product is a spray-dried product made from baker's yeast extract (fine powder) and natural flavors. This ingredient delivers a rich, cheesy, and umami flavor profile. It finds application in a variety of food products, including: Stocks, soups, sauces, and gravies: Enhance the savory goodness of your culinary creations. Convenience foods, meat, and fish products. This product is a versatile ingredient that brings a savory and cheesy kick to a wide range of food products.

This product is a nutritive sweetener featuring allulose as its primary ingredient. This sweetening option is available in powder form, making it versatile for various food and beverage applications. It is distinguished by its allergen-free, vegetarian, halal, kosher, and vegan-friendly attributes, appealing to a broad range of dietary preferences.

This product is a versatile food ingredient designed for a range of applications within food & nutrition. This cold water-soluble powder boasts excellent water binding properties, enhancing mouthfeel and serving as a valuable addition to your food creations. Its identity ingredient, propyleneglycol alginate, performs multiple functions, including viscosity modification, emulsification, and stabilization.

This product is a versatile food ingredient that offers a range of features and benefits. This product is allergen-free, ensuring it can be safely consumed by individuals with food sensitivities. It is available in two convenient packaging types: bags and bulk quantities, catering to various production needs.

This product is a powdered food ingredient that excels at improving water binding and enhancing mouthfeel. With its primary function as a stabilizer, it plays a pivotal role in the creation of culinary delights such as dressings and sauces. The key component, sodium alginate, identified by its INCI name, Sodium Alginate, is integral to achieving the desired texture and consistency in savory and culinary applications. This product is a valuable addition to the food and nutrition industry, particularly for those seeking to elevate the quality of their savory and culinary creations.