TOCOBIOL® SF PLUS

1 of 38 products in this brand
TOCOBIOL® SF PLUS is a synergistic blend of our Tocobiol® SF antioxidant, ascorbyl palmitate, propylene glycol and citric acid esters. Tocobiol® SF is a natural antioxidant made from the distillation of a single raw ingredient, whole Non-GMO sunflower oil. It naturally contains mixed tocopherols, plant sterols, squalene and monoglycerides which provide its unique antioxidant and dispersibility properties. Ascorbyl palmitate (E 304i), naturally derived, provides additional synergistic qualities when combined with our Tocobiol® SF antioxidant. Propylene glycol (E 1520), and naturally derived citric acid esters (E 472c) are added as emulsifiers.

Supplied By: BTSA

Product Code: F08061

Regional Availability: USA

Physical Form: Powder

Labeling Claims: BSE-free, Gluten-free, Halal, Irradiation-free, Kosher, Nanomaterials-free, Non-GMO

Features: Suitable for Vegans, Suitable for Vegetarian Foods

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Squalene, Sunflower Oil
    Supplied By
    BTSA
    Food Ingredients Functions
    Antioxidant
    Technologies
    Food Ingredients
    Product Families
    Food Ingredients — Functional Additives
    Antioxidants & Preservatives

    Features & Benefits

    Benefit Claims (Health)
    Antioxidant Properties
    Labeling Claims
    BSE-free,
    Gluten-free,
    Halal,
    Identity Preserved (IP),
    Irradiation-free,
    Kosher,
    Nanomaterials-free,
    Non-GMO,
    TSE-free
    Food Ingredients Features
    Antioxidant Properties,
    Dispersing,
    Suitable for Vegans,
    Suitable for Vegetarian Foods

    Applications & Uses

    Markets
    Food & Nutrition
    Applications
    Food & Nutrition — Food
    Cooking Oils & Fat Products
    Segments
    Food & Nutrition
    Applications
    Food & Nutrition — Cereal & Snack
    Food & Nutrition — Savoury & Meat Alternatives
    Meat & Meat Alternatives
    Food & Nutrition Applications
    Flavors,
    Frying Oil,
    Processed Meat Products,
    Snacks
    Use Level
    0.05 - 1 %
    Application Information

    Natural antioxidant especially appropriate for edible fats and oils, meat products, snacks, cereals, bakery products, essential oils and natural flavorings.

    Properties

    Physical Form
    Powder
    Appearance
    Oily paste, Amber-yellowish to amber color, Characteristic odor
    Insoluble in
    Water
    Soluble in
    Oils, Fats
    Properties Information

    The product could crystallize at room temperature. It could be necessary a warming and homogenization before use. (Around 60ºC during 5 minutes).

    Regulatory & Compliance

    Certifications & Compliance
    EC Regulation 2011/10,
    FSSC 22000,
    Generally Recognized As Safe (GRAS),
    Halal,
    ISO 22000,
    ISO 9001,
    Kosher,
    Non-GMO Project Verified,
    Regulation (EU) No. 1829/2003,
    Regulation (EU) No. 1830/2003,
    Regulation (EU) No. 1881/2006,
    Regulation (EU) No. 1935/2004

    Packaging & Availability

    Regional Availability
    • USA
    Packaging Information

    2.5 and 5 Kg white polypropylene (PP) buckets.

    Storage & Handling

    Shelf Life
    2 years
    Storage Condition

    Recommend storing the product in its tightly closed original containers under room temperature conditions, away from oxygen, heat and light. Once open, use immediately.