Enhanced TDS
Identification & Functionality
- Ingredient Name
- Supplied By
- Vitamin Type
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Use Level
- 0.02 - 0.03 %
- Application Information
Natural water-dispersible antioxidant, especially appropriate for edible fats and oils, meat products, snacks, essential oils and natural flavorings.
Properties
- Physical Form
- Appearance
- Oily liquid, Amber-yellowish to dark amber color, Characteristic odor
- Soluble in
- Oils, Fats
- Properties Information
The product could crystallize at room temperature. It could be necessary a warming and homogenization before use. (Around 60ºC during 5 minutes).
Regulatory & Compliance
Packaging & Availability
- Regional Availability
- Packaging Information
- 1, 2.5, 5 and 10 Kg white polyethylene (HDPE) carafes.
- 190 Kg drums.
Storage & Handling
- Shelf Life
- 2 years
- Storage Condition
Recommend storing the product in its tightly closed original containers under room temperature conditions, away from oxygen, heat and light. Once open, use immediately.