Products

This product is a water-dispersible liquid that imparts a yellow-orange color to beverage products. It can be labeled as colored with ta-carotene (in the US) or simply as carotene (in Canada). This product is composed of various ingredients, including water, ascorbic acid, tocopherols, and citric acid, among others.

This product is a taste modifier available in powdered form. It is water-soluble and holds certifications for being Generally Recognized As Safe (GRAS) and FDA-approved. This light yellow to light tan, free-flowing powder possesses a characteristic taste and aroma. Its contents include natural flavor and maltodextrin.

This product is a fine-grind oat flour milled from Avena Purity Protocol oats in a dedicated and certified allergen-free facility. These oats are sustainably grown and harvested from pedigreed non-GMO seeds, and all Avena pure oat ingredients can be fully traced back to the farm and field.

This versatile compound is a water-soluble liquid with an orange appearance, primarily used as a food coloring. Its ingredients include water, annatto extract, and potassium hydroxide. It is allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal.

This product is a light brown to brown free-flowing water-dispersible powder with a characteristic taste and aroma. It is recommended to store this product in a cool, dry place in unopened containers. The shelf life of this product is 365 days under the aforementioned storage conditions.

This product primarily composed of modified cellulose, serves a dual role as both a thickener and viscosity modifier. This product adheres to a range of stringent certifications and compliance standards.

This product is a water-dispersible liquid that imparts a vibrant yellow hue to food products. With a long shelf life and non-GMO, non-irradiated attributes, it includes ingredients such as ascorbic acid, citric acid, corn oil, food starch, maltodextrin, mid-chain triglycerides, and modified starch. It is also free from nanomaterials and features a water-soluble form, making it a versatile choice for food coloring.

This product is a unique, spray-dried blend of dairy ingredients formulated and processed to replace skim milk powder, fully or partially, in a select variety of food applications. It is a readily dispersible, functional dairy ingredient that provides a cost-effective alternative to skim milk solids. It is particularly effective in enhancing and improving flavor characteristics in food systems, especially where fruit, cereal, and chocolate flavors are used.

It is a versatile nutritional supplement designed to enrich a variety of food and beverage products with essential fatty acids. Our premium powder formulation is rich in fatty acids sourced from natural plant origins, offering a convenient and efficient way to enhance the nutritional profile of your food and beverage offerings.

This product is a water-soluble liquid that imparts a rich, dark red-purple hue to food and beverages. It is predominantly comprised of purple carrot juice concentrate and citric acid. This versatile product holds certifications for both kosher and halal compliance.

This versatile compound is a finely ground oat flour produced from avena purity protocol oats. It is milled in a facility that is both dedicated and certified allergen-free. These oats are sustainably grown and harvested from pedigreed non-GMO seeds, ensuring full traceability back to the farm and field of origin.

This product is a colorless to light yellow clear water-soluble liquid with a characteristic taste and aroma. It is recommended to store it between 40 and 80°F in unopened containers. Under these conditions, it has a shelf life of 180 days.

This product is prepared from wholesome fresh or fresh frozen blueberries that have been commercially grown and are sound, clean, mature, and of good color. The blueberries used shall be fully depectinized, adequately heat-treated to inactivate enzymes, and concentrated to 28° Brix.

This product is an organic oil-soluble liquid that appears orange in food products. It is made from organic annatto extract and serves as a food coloring agent. This product is organic, allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal. It is suitable for use in organic food applications.

This product is obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases solubilization properties. It provides savory flavor and improves the taste sensation of food.