Products

This product is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

This versatile compound is a versatile ingredient, primarily composed of mono-diglycerides, serving as an effective emulsifier. This product holds several important labeling claims, ensuring its suitability for various dietary preferences and requirements. It is certified as BSE-free, offering peace of mind regarding its safety. Additionally, it is certified Halal and Kosher, meeting specific dietary and religious standards. Being Vegan and Gluten-free, it aligns with diverse dietary needs and restrictions.

This product is a non-ionic, hydrophilic surfactant utilized to create oil-in-water emulsions. T-I 80K is soluble in water but insoluble in vegetable oils and mineral oils. It serves as an emulsifier and stabilizer in various food and personal care applications, especially when combined with sorbitan esters like Ivanhoe S-I 60KP, and sorbitan monostearate, to form stable emulsions.

This versatile compound is an organic oil-soluble liquid that appears orange in food products. It is made from organic annatto extract and serves as a food coloring agent. This product is organic, allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal. It is suitable for use in organic food applications.

This product is field-fresh carrots that are washed, peeled, sorted, cut, blanched, and dried. Its only ingredient is 100% carrot, and it has a uniform appearance with orange-colored pieces. This product possesses the typical aroma and flavor of carrots and is certified Kosher with a Kosher K certificate.

This product is tailored for specific applications within the feed industry, adhering to the stringent standards set by the EU feed regulation. As a high-quality feed-grade product, it meets the necessary criteria for nutritional supplementation in animal feed formulations.

This versatile compound is an oil-soluble liquid with a vibrant orange hue, primarily employed as a food coloring agent. Its ingredients comprise annatto extract, soybean oil, propylene glycol, and potassium hydroxide. This product is distinguished as non-GMO, irradiation-free, free from nanomaterials, and adheres to both Kosher and Halal dietary requirements. With its vivid orange color, liquid form for ease of use, and assurance of meeting specific dietary preferences and quality standards, This product stands as a reliable choice for food coloring applications.

This product is a white or off-white powder that undergoes strict sterilization, ensuring it is free from salmonella and E. coli contamination. This product boasts a wide range of molecular weights, making it ideal for use in nutritional beverages, some oral health liquids, and even feed products. This product is derived through fermentation, specifically involving streptococcus zooepidemicus, and is proudly labeled as non-GMO.

This product is in solid form and falls under the category of sodium salts. It is marketed within the industrial sector, with specific applications in chemical manufacturing.

This product is available in solid form, and is designed for applications in the agriculture and feed industry. This product serves as a carrier with additional functionalities as an anti-caking agent and flow promoter in animal feed and nutrition formulations.

This is an amber, Class III, water-soluble liquid with a positive colloidal charge intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. It consists of caramel as its primary component.

It is a light fawn powder sourced from animal origin, specifically bovine liver. It is used in nutraceuticals and supplements applications and falls under the supplements and functional ingredients category in pharmaceuticals and nutraceuticals technologies.

This versatile compound is a water-soluble liquid with an orange color, primarily used as a food coloring. Its ingredients include propylene glycol, polysorbate 80, annatto extract, water, and potassium hydroxide. It shares similar labeling claims to the previous product, being allergen-free, non-GMO, irradiation-free, nanomaterials-free, Kosher, and Halal.

This product is a brown, Class IV caramel color. It's a single-strength, acid-proof, water-soluble liquid with a negative colloidal charge, primarily utilized for coloring food and beverage products. This color additive is shelf-stable and compliant with Regulation (EC) No 1333/2008 and its amendments, making it suitable for use in various foodstuffs.