Products

This product is a food starch manufactured from waxy polished broken rice. This product is a finely milled pregelatinized rice starch powder. This product is ideal for various food and nutrition applications, particularly in gluten-free foods. It proudly carries labeling claims of being GMO-free, Halal, and Kosher certified, ensuring inclusivity in your culinary endeavors.

This product is a food protein manufactured from polished broken rice after aqueous extraction and subsequent drying. This product+ is a finely ground and sieved powder. This product+ is ideal for various food and nutrition applications, with a special focus on gluten-free foods. As a food ingredient, it's suitable for both vegan and vegetarian foods, offering flexibility in your culinary creations.

This product is a food-grade flour manufactured from polished broken rice. This product is finely milled and sieved rice flour with reduced lipase activity. It has an appearance that is white to beige powder. The taste is typical for rice, and the odor is typical for rice. It is both kosher and halal certified.

This product is a food ingredient consisting mainly of inulin derived from chicory. This product is a standard form of chicory inulin. Inulin consists of oligo- and polysaccharides composed of fructose units. Almost every fructose chain is terminated by a glucose unit. It has a fine, white to slightly yellow powder appearance.

This product is a coarse neutral rice starch powder derived from polished broken rice. This rice starch is suitable for gluten-free food applications and is certified Halal and Kosher. It is also vegan and vegetarian-friendly, making it a versatile choice for various food and nutrition applications, ensuring texture and consistency as a starch and thickener.

This product is a milled golden flaxseed that is low in fat and has excellent functional attributes. This product is a raw food product that has not been heat-treated or processed to treat it for organisms of public health significance. As such, it is intended for further processing, including a killing step, and is not considered ready to eat.

This product is a food ingredient in powder form consisting of long-chain chicory inulin. In comparison to standard Orafti®HP, This product exhibits greater gel strength when used for fat substitution applications at elevated temperatures. Most fructose chains are capped by a glucose unit. Long-chain inulin is derived by eliminating shorter-chain inulin from chicory inulin.

This product is a finely milled full-fat golden flaxseed product that undergoes the MeadowPure™ selection process, ensuring exceptional shelf life and stability. It's important to note that This product is a raw food product and has not undergone heat treatment or processing to eliminate potential public health hazards. Consequently, it is intended for further processing, including a kill step, and should not be considered a ready-to-eat product. Please keep in mind that all product data provided is preliminary and subject to potential changes.

This is a versatile rice starch suitable for various food applications. It complies with several regulatory standards and certifications, making it suitable for a wide range of dietary preferences and requirements, including gluten-free, Halal, Kosher, vegan, and vegetarian diets.

This product is a functional native waxy rice starch powder manufactured from polished waxy rice. This product, as a native waxy rice starch, can be used as a texture and consistency agent in various food and nutrition applications, especially in products where a neutral taste and specific dietary compliance are required, such as gluten-free, vegan, and vegetarian foods.

This product is a liquid food ingredient primarily composed of oligo-fructose, which is derived from chicory inulin through partial enzymatic hydrolysis. Oligofructose is made up of oligosaccharides containing fructose units, with some chains ending in a glucose unit. To ensure a prolonged shelf-life, This product undergoes pH adjustment.

This product is a food-grade flour manufactured from brown ("cargo") broken rice. It has a nutritional composition similar to whole-grain rice. This product is finely milled and sieved, resulting in an amber powder with the typical taste and odor of rice. It is suitable for vegetarians and vegans, and it is kosher and halal certified.

This product is a modified food starch derived from waxy, polished, broken rice. It is a fine distarch phosphate that is cross-linked with phosphorous oxychloride and esterified by acetic acid anhydride (INS 1414). It is kosher and halal certified and appears as a fine white powder.

This product primarily composed of modified cellulose, serves a dual role as both a thickener and viscosity modifier. This product adheres to a range of stringent certifications and compliance standards.

This is a food-grade, unmodified potato starch, ideal for diverse applications. Derived from potato tubers, it is 100% dehydrated potato starch, presenting as a white, free-flowing powder. With a high cooking viscosity, it creates a clear, long-textured paste devoid of odors or flavors.