Products

This product appears as a white powder with an odor reminiscent of starch. It exhibits a 15% solubility in water and is identified as food starch modified in the ingredient statement. Additionally, it is certified for both kosher and halal.

This food ingredient (powder) consists mainly of inulin derived from chicory. It is a highly soluble inulin.

This product is a fine, white, or almost white powder obtained from the tuber of Solanum tuberosum L. This potato starch is labeled as non-GMO, allergen-free, halal, and Kosher. It complies with the European Pharmacopeia (Ph. Eur.) standards and is used in pharmaceuticals and nutraceuticals as an excipient.

This product is a food ingredient primarily composed of fructose, offering various features and benefits suitable for a wide range of applications. It complies with regulatory standards and certifications, making it a safe choice for consumers with specific dietary preferences.

This product is a standard-grade resin primarily designed for coextrusion-blown film applications but can also be used in for bottle and sheet applications. It offers excellent barrier properties against various gasses and demonstrates excellent thermal stability during long-run processing.

This versatile compound is a food ingredient technology primarily used in the food and nutrition sector. It is available in solid form, specifically in the form of beads. This product holds important labeling claims, being both Halal and Kosher certified, which makes it suitable for consumers adhering to specific dietary and religious requirements.

This product belongs to the chemical family of silica, with silicon dioxide as its chemical name. It is applicable in various industrial applications, particularly in a range of industrial sectors beyond specific mention. It is utilized in adsorbent bed protection processes and is available in physical forms such as beads and solid.

This product is a buffer gel for protecting adsorbent beds. It is a wide-pore, beaded form of silica gel that exhibits a high water capacity under conditions of high relative humidity, especially when water is present in the liquid phase. It also has a high capacity for liquid hydrocarbons and other organic liquids. When wet, it maintains its mechanical strength and integrity. For this reason, it is used as a buffer layer in molecular sieves and silica gel treaters that may be subject to occasional liquid carryover.

This product is a versatile dietary fiber source with a range of benefits. This product is a soluble fiber in powder form that is suitable for vegans and vegetarians, including ovo-lacto vegetarians, making it ideal for various dietary preferences.

This product is a beige, very fine, free-flowing powder made from a blend of citrus fiber and co-processed with xanthan gum. This all-natural product is non-GMO and holds certifications for being both Kosher and Halal compliant. Its ingredients include citrus fiber and xanthan gum.

This product is a nutritive sweetener primarily composed of erythritol in powdered form. This sweetener offers a range of benefits, including being non-GMO, allergen-free, and suitable for various dietary preferences such as vegetarian, halal, kosher, and vegan. Additionally, it features enhanced shelf life, and a long shelf life, is odorless, is well suited for use in products catering to ovo-lacto vegetarians, and is suitable for both vegetarian and vegan foods.

In a solid physical form, this product is water-soluble and well-suited for vegetarian and vegan dietary preferences. It is considered suitable for both vegetarian and ovo-lacto vegetarian foods. Notably, it is free from sewage sludge and ethylene oxide. The product is available in the form of crystals.

It is a crucial component for chemical manufacturing within the industrial sector, specifically tailored for cement applications. Comprised of potassium chloride, this powder is essential for optimizing cement production processes.

This product is a food ingredient in the form of a powder. It consists of sodium alginate and serves as a stabilizer in various food applications. This product complies with regulatory standards and is utilized to enhance the texture and consistency of food products. It plays a crucial role in improving the overall quality of food formulations.

This product serves as a texturizing agent and boasts a comprehensive array of labeling claims, ensuring its compatibility with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. This product is available in convenient powder form, which makes it versatile and suitable for a wide range of culinary applications. Notably, it is suitable for vegans and vegetarian foods and can also be used by ovo-lacto vegetarians. Furthermore, it is free of major allergens, providing peace of mind to those with dietary restrictions. In terms of its physical characteristics, it appears as an off-white powder with an odor reminiscent of starch. It exhibits a minimum solubility of 15% in water, making it an excellent choice for achieving desired textures in various food preparations.