Products

STALEYDEX® 333 is the monohydrate form of dextrose. Fully fermentable and readily soluble in water, it provides a sweetness level ranging from approximately 65% to 80% of sucrose, depending on the solids concentration in the system. Additionally, it is certified kosher and halal.

STAR-DRI® 42C is a powder that contains corn syrup solids and is characterized by its white color. It is practically odorless. It boasts a high solubility of at least 95% in water and serves as a nutritive sweetener. It is certified kosher and halal.

3176C HIGH FAT IC STAB is a powdered blend of hydrocolloids standardized with dextrose designed for use in high-fat ice cream applications. The product has a tan color and a typical odor, making it suitable for enhancing the texture and stability of high-fat ice cream.

BUDAL® 2402 is a powdered food ingredient, and the main ingredient in this product is sodium aluminum phosphate. This product falls under the category of functional additives within the broader technology group of food ingredients.

ALDO™ MO, renowned for its exceptional dispersing capabilities, is available in a liquid form. This attribute makes it ideal for various applications within the food industry where efficient dispersion of ingredients is essential during food processing and product formulation. It is typically packaged in drums for ease of handling and storage. It finds versatile applications in the food and nutrition sector, including its use in coffee whiteners, flavors, and jellies. Its dispersing properties make it valuable in achieving the desired consistency, texture, and flavor dispersion in these food products.

LEVALL® 10 is a versatile food ingredient, conveniently packaged in bags, designed for various culinary applications, particularly in the bakery industry. It is composed primarily of disodium pyrophosphate, which serves as a leavening agent, contributing to the desired texture and rise of baked goods.

CLARIA® EVERLAST 585 is a premium-grade ingredient meticulously crafted to meet the highest standards of quality, safety, and compliance in the food and nutrition industry. Sourced from the finest tapioca starch, it serves as a versatile and essential component for various culinary applications.

TOCOBIOL® SF PLUS is a synergistic blend of our Tocobiol® SF antioxidant, ascorbyl palmitate, propylene glycol and citric acid esters. TOCOBIOL® SF is a natural antioxidant made from the distillation of a single raw ingredient, whole Non-GMO sunflower oil. It naturally contains mixed tocopherols, plant sterols, squalene and monoglycerides which provide its unique antioxidant and dispersibility properties. Ascorbyl palmitate (E 304i), naturally derived, provides additional synergistic qualities when combined with our Tocobiol® SF antioxidant. Propylene glycol (E 1520), and naturally derived citric acid esters (E 472c) are added as emulsifiers.

ZINC GLUCO USP GRAN.(2959) consists of zinc gluconate, a mineral ingredient that serves as a source of zinc. This product is available in the form of granules and solids. It is used in various industries, including food ingredients, pharmaceuticals, and nutraceuticals, primarily for its mineral supplementation properties.

MIRA-CLEER®187 is a versatile modified starch. This FDA-approved ingredient is a powder, making it suitable for various food applications. It caters to diverse preferences, being suitable for vegans, vegetarians, and ovo-lacto vegetarians. Enhance texture and consistency effortlessly with this adaptable food ingredient.

SOD.CARB.NF/EP/FCC.GR(2746) is a source of the mineral sodium. It functions as a mineral source and supplement in both food ingredients and pharma & nutraceuticals applications, contributing to dietary needs and supplement formulations.

REMYGEL 542 is a fine bleached starch (INS 1403) crafted from waxy polished broken rice. Ideal for gluten-free food applications, It is a GMO-free and carries certifications for being Halal and Kosher. With its neutral taste, this powdered starch is versatile for various food and nutrition applications. It is also suitable for both vegans and vegetarians, making it an excellent choice for texture and consistency as a starch and thickener.

REMYPURE S51 is a food starch derived from polished waxy rice and is used as a functional native waxy rice starch powder. It is a versatile food starch with various certifications and labeling claims, making it suitable for use in a wide range of food and nutrition applications, especially in gluten-free and dietary-specific products.

814C WHIPPING CREAM STAB is another stabilizer blend for mechanical and aerosol whipped topping and similar products. It is available in both powdered and bead forms, with an off-white color and a typical odor. The ingredients in this stabilizer include carrageenan, mono- and diglycerides, cellulose gum, and it's standardized with dextrose. It is suitable for various dietary preferences, including fish-free, allergen-free, lactose-free, soy-free, wheat-free, kosher, gluten-free, and nut-free. It is used in whipping cream production.

4119C WHIP CREAM STABILIZER is a powdered ingredient with an off-white color and a typical odor. It is specifically intended for use in whipped cream applications. It complies with kosher dietary guidelines and is suitable for various dietary preferences, including vegetarian, vegan, and ovo-vegetarian.