Texture & Consistency

522C HIGH FAT SS STAB/EMULS is a powder blend that consists of water-binding hydrocolloids, emulsifiers, and anti-churning salt. It is specifically formulated for use in high-fat soft-serve products. This product has an off-white color and a typical odor. It is certified kosher and halal, making it suitable for both vegan and vegetarian diets.

GRINDSTED®PectinSF580S2 415582 is a non-GMO low-ester, amidated, high calcium-reactive pectin standardized with sugars. This powder is derived from citrus peel and naturally varies in color from off-white to golden.

OMYA-CAL FG-2 - AZ is a mineral ingredient primarily composed of Calcium Carbonate. It holds several certifications and compliances, including being BRC Certified, FCC Compliant, FSSC 22000 compliant, ISO 14001 certified, ISO 45001 certified, ISO 9001 certified, and recognized by JECFA (FAO/WHO). It is commonly used in the food and nutrition industry, particularly in nutraceuticals and supplements. This ingredient is a solid material and may contain Silica as well. Additionally, it complies with Regulation (EU) No. 231/2012 and is suitable for various applications in the food and nutrition sector.

GUAR GUM EDICOL® 90-70 is a premium-grade, high-viscosity, fine-grind guar gum used in foods and feeds for its superior whiteness, fast hydration, and high viscosity. It appears as a white to cream-colored powder and is extracted from the endosperm of guar seeds. This guar gum is both hot and cold water soluble and exhibits high viscosity even at low concentrations in water.

VISCARIN® GP 23 is a versatile food ingredient designed for a range of applications within food & nutrition. This cold water-soluble powder boasts excellent water-binding properties, enhancing mouthfeel and serving as a valuable addition to your food creations. Its identity ingredient, propyleneglycol alginate, performs multiple functions, including viscosity modification, emulsification, and stabilization.

EMULSIFORM CM 1120 is a lipophilic starch acting as an emulsifier, replacing egg yolk and milk proteins in high-oil emulsified products like mayonnaise and dressings. Suitable for both cold and hot processing, it prevents lumping when mixed with other ingredients or oil before adding to water.

STAR DRI® 18 NG is a powder form food ingredient known for its function as a non-nutritive sweetener and sugar substitute.

GRINDSTED® Pectin AMD 783 S1 is a non-GMO extra strong high-ester pectin, standardized with sugars based on stability index criteria. This product is derived from citrus peel and exhibits a natural color variation ranging from off-white to golden.

EVO-100™ USP-NF/FCC PG is a plant-based sustainable alternative to fossil-based propylene glycol. Crude glycerin is derived from edible vegetable oil sources, which are refined and catalytically converted, resulting in a 100% biobased propylene glycol product. It is commonly used in applications as a humectant, solvent, or stabilizer in food, personal care, and household, industrial, and institutional applications.

INSTANTGUM AA ORGANIC is an organic ingredient derived from Acacia gum. It is available in powdered form and is packaged in bags. This natural ingredient is compliant with various regulations and certifications, including Directive 1333/2008/EC, Directive 231/2012/EC, FCC Compliant, FDA 7 CFR 205, National Formulary (NF), and it is recognized as Organic Certified. This product falls under the category hierarchy of gums and hydrocolloids within the texture and consistency product family in the food ingredients sector. Additionally, it adheres to standards set by the United States Pharmacopeia (USP) and holds USDA NOP certification.

CARNAL® 822 contains sodium phosphate as its key ingredient, functioning as a cost-effective stabilizer for food and nutrition applications, specifically in cured meats. This product enhances texture and consistency, making it a valuable choice within the meat, poultry, and seafood category of the food and nutrition market.

MERIZET® 100 NG is a versatile ingredient with a wide array of benefits. This product is allergen-free, azo dyes-free, and BSE-free, ensuring a safe and worry-free choice for your culinary creations. Its main ingredient, corn starch, adds functionality while being ethylene oxide-free. Certified as both Halal and Kosher, it caters to diverse dietary needs. With a long shelf life, neutral taste, and non-GMO properties, it's suitable for various applications, including those of Ovo Lacto Vegetarians. This powdered ingredient is vegan-friendly and ideal for vegetarian foods.

STAR DRI® 1015 A is a powder that consists of maltodextrin and has a white color with a practically odorless scent. It easily dissolves in water and is certified kosher and halal. It is suitable for both vegetarian and vegan diets. It functions as a thickener and viscosity modifier.

GELATINIZED DURA-JEL® STARCH is a modified starch used as an ingredient in various food products. This solid, powdery substance is a versatile addition to the food industry, offering the benefit of being suitable for vegans, vegetarians, and those with specific allergen concerns. Its wide range of applications and compatibility with various dietary needs make it a valuable ingredient in food manufacturing.

Whole Milk Powder 26% MF is a spray-dried milk product made from fresh whole milk, carefully handled and processed to maintain the quality and freshness associated with fresh whole milk. This product serves as a functional and beneficial ingredient, supplying essential minerals, nutritional milk proteins, and carbohydrates necessary for good nutrition and health. Whole Milk Powder finds its place in various food applications, including frozen foods, desserts, frozen desserts, cheeses, dairy products, bakery items, fillings, toppings, sauces, soups, snacks, seasonings, confectionery products, dry mixes, beverages, and numerous other food formulations.