Food Ingredients

This product is a lipophilic starch acting as an emulsifier, replacing egg yolk and milk proteins in high-oil emulsified products like mayonnaise and dressings. Suitable for both cold and hot processing, it prevents lumping when mixed with other ingredients or oil before adding to water.

This product is a modified starch that meets the highest standards for quality and dietary preferences. This versatile powder is suitable for a wide range of food applications, making it a valuable ingredient for various culinary purposes. With essential labeling claims like Halal, Kosher, Non-GMO, and Allergen-free, it caters to diverse dietary needs. This product enhances the texture, consistency, and overall quality of food products, making it a reliable choice for creating exceptional dishes.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

This product is a texturizing agent, boasting several labeling claims that make it a versatile choice for a wide range of dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. This texturizing agent is available in convenient powder form, making it suitable for various culinary applications. Its key features include suitability for vegans, compatibility with vegetarian foods, and even being suitable for ovo-lacto vegetarians. Additionally, it is free of major allergens. In terms of its physical characteristics, it presents as an off-white powder with a starch-like odor. When it comes to solubility, it exhibits a minimum solubility of 15% in water, further enhancing its usability in a variety of food preparations.

This product, stands out as an allergen-free food ingredient in a convenient powdered form. This product is not only Halal but also Kosher certified, making it suitable for a variety of dietary preferences. This versatile ingredient supports labeling claims for vegan and vegetarian products, making it a valuable choice for food formulation needs.

This product is a versatile food ingredient that offers a range of features and benefits. This product is allergen-free, ensuring it can be safely consumed by individuals with food sensitivities. It is available in two convenient packaging types: bags and bulk quantities, catering to various production needs.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

It is an application-specific gelling agent developed to obtain the required properties regarding texture in gelatine-free gums and jellies. It provides a soft, non-sticky texture and good elasticity.

This product is a modified cook-up wheat starch known for its film-forming characteristics, which enhance crispness and adhesion properties. It finds applications in snack foods, breakfast cereals, batters, and coating systems for deep-fried foods. It is labeled as modified wheat starch on ingredient labels.

This product is in powder form.

This product is tailored for applications within the food and nutrition industry. With its long shelf life, this product offers enhanced stability, ensuring prolonged freshness and quality in various food applications.

This product is specifically designed for confectionery candy applications such as gums and jellies. It serves as a gelling agent, providing the desired texture and elasticity in confectionery candy products. Gelamyl 140 SAV is capable of delivering a tender texture, good elasticity, and high clarity in molded confectionery candies. Furthermore, it can be used as a full or partial replacement for gelatin in these candy formulations.

This product is a white powder with a starch odor. It does not contain significant amounts of protein, fat, fiber, vitamins, minerals, cholesterol, or sugar. This product is suitable for vegan and vegetarian diets and is certified kosher and halal.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.