POTATO STARCH (GELAMYL 140SAV)

1 of 3 products in this brand
POTATO STARCH (GELAMYL 140SAV) is specifically designed for confectionery candy applications such as gums and jellies. It serves as a gelling agent, providing the desired texture and elasticity in confectionery candy products. Gelamyl 140 SAV is capable of delivering a tender texture, good elasticity, and high clarity in molded confectionery candies. Furthermore, it can be used as a full or partial replacement for gelatin in these candy formulations.

Supplied By: KMC

Product Code: F00073

Regional Availability: Canada

Labeling Claims: Allergen-free, Halal, Kosher, Non-GMO

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    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Markets
    Applications
    Segments
    Applications
    Food & Nutrition Applications
    Recommended Applications

    Gelamyl 140 SAV is a gelling agent that provides a tender texture, a good elasticity and high clarity in molded confectionery candy. It is also suitable for full or partial gelatin replacement.

    Properties

    Physical Form
    Appearance
    White powder

    Regulatory & Compliance

    Certifications & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada

    Storage & Handling

    Shelf Life
    3 years
    Storage Conditions

    Dry, cool and separated from strong smelling goods.