This product is our soy protein isolate with higher viscosity and gel strength. It can help meat processors achieve good and stable emulsion and water binding to reduce cooking loss, prevent fat loss, and improve the structure of final products in a cost-effective way.

Supplied By: Shandong Sinoglory

Product Code: F04501

Regional Availability: Canada

Labeling Claims: Halal, Kosher

Protein Content: 90.0 - 90.0 %

    Enhanced TDS

    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada
    Packaging Information

    20kg net weight, paper/plastic bag poly-lined.

    Storage & Handling

    Storage Conditions and Shelf Life

    Below 75℉ and 60% relative humidity promotes longer shelf life.