Enhanced TDS
Identification & Functionality
- Ingredient Name
- Supplied By
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
The yeast is grown under carefully controlled conditions and then dried on drum dryers. (Note: the drum drying process involves spraying pasteurized cream yeast on a hot drum with a surface temperature of 300-350 F. The process produces product that is mostly beige colored particles. The process does produce small quantities of dark brown to black material from yeast that stays on the drum for more than one rotation. The darker particles cannot be removed from the product as they are the same size as the beige particles. There is no food safety concern with the darker particles as they are over dried yeast)
Applications & Uses
- Markets
- Applications
- Segments
- Food & Nutrition Applications
Properties
- Physical Form
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
Net Wt. Package Grind 25 Kg Heat Sealed, poly-lined Box, Tamper-Evident Tape 60 MHF – Fine Powder
25 Kg Heat Sealed, poly-lined Box, Tamper-Evident Tape 50/80 MHF – Very Fine Powder
25 Kg Heat Sealed, poly-lined Box, Tamper-Evident Tape 60 MHF – Fine Powder
Corrugated box with heat sealed poly liner & tamper evident tape
- Pallet Dimensions
Case Pallets L W H Cu. Feet
Tiers
Units/ Tier
Cases/ Pallet
L W H Cu. Feet
Inches Inches 15.5 12.5 13.5 1.5 3 9 27 48 40 48 53
Storage & Handling
- Shelf Life
- 36 Months
- Storage Conditions
Lynside® Forte Zn 100K has a shelf life of 36 months (<80°F / 70% RH)