Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Supplied By
- Food Ingredients Functions
- Ingredients
- Bakers Yeast
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Food & Nutrition Applications
- Recommended Applications
- Stocks, soups, sauces and gravies
- Convenience foods, meat and fish products
- Biscuits, baked goods, crisps, savory snacks
- Seasoning, flavoring blends and formulations, savory premixes
Properties
- Physical Form
- Appearance
- Microgranulated powder
- Soluble in
- Water
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
- 25 kg (55 lbs) sealed paper bags with polyethylene liner
- Pallet - 24 units, 600 kg (1,320 lbs)
Storage & Handling
- Shelf Life
- 3 years
- Storage and Shelf Life Conditions
Store in a cool and dry place protected from direct sunlight. Keep packaging closed when not in use.